Manager

Ontario Trillium Foundation; Cadillac (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive Wages

Health, dental & vision benefits

Flexible Scheduling

Next Day Pay

Direct Deposit

Free Meals

Free Uniforms

Foundation Scholarship Program

Career Development & Advancement

National Training Team Opportunities

Paid Best in Class Job Training

Job summary

Culver's is seeking a dedicated team member to deliver outstanding guest service and contribute to a positive dining experience. You will lead shifts, coach teammates, and ensure food safety procedures are followed, while maintaining a welcoming, energetic atmosphere across day, afternoon, and night schedules.

The role emphasizes leadership, reliability, and a genuine smile to engage guests and support a fast-paced kitchen and service environment.

Qualifications

• Demonstrates passion for guest service and teamwork.
• Ability to lead others in a fast-paced restaurant environment.
• Strong communication and organization skills are essential.
• A genuine, smiling personality helps create a welcoming guest experience.
• 1-2 years of restaurant experience is preferred.
• Reliable Transportation is desirable for onsite roles.

Responsibilities

• Provide best in class guest service and hospitality.
• Run shifts effectively to provide great food and guest service.
• Support the development of a high performing team, coaching and mentoring colleagues.
• Maintain compliance with operational and food safety procedures.
• Help prepare and serve great food.

Skills

Team leadership

Communication

Organizational skills

Positive attitude

Restaurant experience

Reliable transport

Job description

We genuinely care, so every guest who chooses Culver's leaves happy.We put people first, handcraft every meal with care, and celebrate our guests and our team!

Our managers ensure every true-blue crew member is moving in sync and every guest leaves happy. They create shift schedules, empower team members to grow their skillsets and maintain a positive attitude throughout the restaurant. If you’re a natural leader who can rally a team to be its best, we’d love to have you behind our counter.

Essential Functions:

• Provide best in class guest service and hospitality
• Run shifts effectively to provide great food and best-in-class guest service
• Support the development of a high performing team, leading as coach and mentor
• Maintain compliance with operational and food safety procedures
• Help prepare and serve great food

Benefits:

• Competitive Wages
• Heath, Dental, and vision benefits available
• Flexible Scheduling
• Next Day Pay Available
• Direct Deposit
• Free Meals for your Culver’s Cravings
• Free Uniforms
• Culver’s Foundation Scholarship Program
• Career Development and Advancement Opportunities
• National Training Team Opportunities
• Paid Best in Class Job Training

Qualifications:

• Demonstrates passion
• Ability to lead others in a fast-paced environment
• Strong communication and organization skills
• A genuine, smiling personality
• 1-2 years of restaurant experience is preferred
• Reliable Transportation

Job Types:

Full-time

Shift:

Day shift, Afternoon shift, Night shift