Manager

Aluminiosteverga; Bradenton (FL); On-site; USD 42,000 - 56,000; Full time

Job summary

Subway in Bradenton, FL seeks a Manager to lead daily restaurant operations, focusing on guest experience, quality, safety, and cleanliness. Manage inventory, money control, and local marketing while coordinating staff recruitment and teamwork.

You will recruit, train, and supervise team members, enforce safety protocols, maintain records, and analyze sales to boost performance. Full-time/part-time shifts vary by location, compensation to be discussed.

Qualifications

• High school diploma or equivalent; college degree preferred.
• Minimum 2 years in a restaurant and supervising staff.

Responsibilities

• Recruiting and rewarding outstanding team members.
• Ensuring safety and security protocols are followed per local codes.
• Maintaining business records and analyzing them to help increase sales.
• Identifying and contacting prospective guests to promote sales.
• Supporting local and national marketing initiatives and events.

Skills

Communication

Staff supervision

Guest service

Team leadership

POS knowledge

Education

High school diploma or equivalent

College degree preferred

Tools

POS system

Cash handling

Job description

As part of the Subway Team, you as a Manager will focus on eight main things:

• Providing an excellent guest experience
• Ensuring that great food is prepared & served
• Keeping our restaurants functional, clean and beautiful
• Managing inventory and money control systems
• Coordinating local marketing initiatives, including community outreach
• Recruiting staff
• Maintaining standards of restaurant safety and security
• Being a team player

In addition to the role of a Manager, key parts of your day to day will consist of:

• Recruiting and rewarding outstanding Team members
• Ensuring safety and security protocols are followed. Including being aware of local and national healthy and food safety codes
• Maintaining business records and analyzing them to help increase sales
• Identifying and contacting prospective Guests to promote sales
• Supporting local and national marketing initiatives, ensuring restaurant is ready on every level for the beginning of a new marketing window
• Planning special events and promotions

As a Subway Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education

High school diploma or equivalent, college degree preferred

Experience

A minimum of 2 years in a restaurant environment, experience in supervising and training staff.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is essential.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed