Manager

Subway; Auburn (AL); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship opportunities

Earn university course credits

Hands-on career experience

Job summary

Subway - 19934-0 in Auburn, AL is seeking a Manager to oversee restaurant operations, ensuring excellent guest experiences and food quality. Responsibilities include recruiting staff, managing inventory, and implementing marketing initiatives. Candidates should have a high school diploma, 2+ years of restaurant experience, and strong communication skills. Benefits include discounts, scholarships, and hands-on career experience.

Qualifications

• Minimum of 2 years in a restaurant environment.
• Experience in supervising and training staff.
• Must have a valid driver's license.

Responsibilities

• Recruit and reward outstanding team members.
• Ensure safety and security protocols are followed.
• Maintain business records and analyze them to increase sales.
• Support local and national marketing initiatives.

Skills

Excellent communication skills

Team management

Inventory management

Marketing initiatives

Attention to safety

Education

High school diploma or equivalent

College degree preferred

Tools

Point of Sale system

Job description

Job Overview

As part of the Subway Team, you as a Manager will focus on eight main things:

• Providing an excellent guest experience
• Ensuring that great food is prepared & served
• Keeping our restaurants functional, clean and beautiful
• Managing inventory and money control systems
• Coordinating local marketing initiatives, including community outreach
• Recruiting staff
• Maintaining standards of restaurant safety and security
• Being a team player

Day-to-Day Responsibilities

In addition to the role of a Manager, key parts of your day to day will consist of:

• Recruiting and rewarding outstanding Team members
• Ensuring safety and security protocols are followed, including awareness of local and national food safety codes
• Maintaining business records and analyzing them to help increase sales
• Identifying and contacting prospective guests to promote sales
• Supporting local and national marketing initiatives, ensuring the restaurant is ready on every level for the beginning of a new marketing window
• Planning special events and promotions

Benefits

As a Subway Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship opportunities
• Opportunity to earn university course credits
• Hands‑on career experience in a restaurant business

Prerequisites

Education: High school diploma or equivalent, college degree preferred.

Experience: A minimum of 2 years in a restaurant environment, experience in supervising and training staff. Must have a valid driver's license.

Essential Functions

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is essential.

Physical Requirements

Ability to work any area of the restaurant as needed and to operate a computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Full time

Compensation: To be discussed