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Craft House Pizza in the City of Middletown, NY is seeking a restaurant manager to oversee daily operations and staff, ensuring smooth service and guest satisfaction. Managers plan, organize, direct, and monitor shifts and workloads to maintain performance and quality.
The role offers in-house training, career growth, and a 45-hour work week with benefits such as paid time off, health options, and retirement eligibility.
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Management roles consist of Managers, General Manager Trainees, & General Managers.
Management is both an art and a science. Managers are trained in-house with continual room for growth. The manager's role is to plan, organize, direct, and monitor daily and weekly activities of the restaurant and employees. If restaurant management appeals to you, Craft House is the place to apply.
Salary Managers are required to work 45 hours a week.