Management 07043

Domino's; Sammamish (WA); On-site; USD 27,951 - 38,572; Full time

Benefits offered by this job

Medical benefits

Paid time off

Employee discounts

Bonuses for qualifying managers

Paid vacation for qualifying employees

Job summary

A popular pizza restaurant in Sammamish is seeking motivated team leaders for Management positions. Candidates will enjoy a pay range from $20.29 to $28 per hour and flexible scheduling options. Responsibilities include operating equipment, managing inventory, and training staff. Preferably, applicants should have a valid driver's license and prior experience in restaurant management. This role offers opportunities for advancement, medical benefits, and employee discounts.

Qualifications

• Valid driver's license with a safe driving record.
• Previous experience in management is preferred.
• Ability to work flexible hours in a fast-paced environment.

Responsibilities

• Operate all equipment effectively.
• Communicate effectively with customers and team members.
• Perform inventory checks and maintain cleanliness.

Skills

Basic math proficiency

Strong verbal communication skills

Fast use of a computer or tablet for order entry

Motor coordination

Education

Valid driver's license

Experience in restaurant or retail management

Job description

Domino’s Pizza Sammamish – Management Position

Full‑time & part‑time positions available. Hiring motivated and reliable team leaders ready to grow with a fast‑paced, high‑performance crew.

Pay starts at $22/hr and up. Full‑time and part‑time roles available. Regular raise opportunities. Work with an experienced team. Fast‑track advancement potential. Flexible scheduling options.

Job Description

The following general description applies to all hourly store team members. Please read the detailed information listed below.

Management

If you are a current employee with experience in restaurant management, please apply to be a General Manager. $22.50–$26.00 per hour. Medical benefits, paid time off, sick leave, employee discount, and bonuses for qualifying managers. For AM positions, range $20.00–25.00. Qualifying full‑time employees will be offered employer‑sponsored medical benefits. Paid sick leave per WA State law. Advance at your own pace, with our promote‑from‑within management steps program. Enjoy employee discounts. Qualifying FT employees earn paid vacation.

Job Duties

• Operate all equipment.
• Stock ingredients from delivery area to storage, work area, walk‑in cooler.
• Prepare product.
• Receive and process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facilities approximately daily.

Training

Orientation and training provided on the job.

Core Responsibilities

• Comprehend and give correct written instructions.
• Communicate verbally with customers and co‑workers to process orders both over the phone and in person.
• Make correct monetary change and enter orders using a computer keyboard or touchscreen.
• Entrust and monitor team members’ performance.

Essential Functions / Skills

• Basic math proficiency (add, subtract, multiply, divide). Ability to use a calculator.
• Fast and accurate use of a computer or tablet for order entry.
• Strong verbal, written, and telephone communication skills.
• Motor coordination, eye‑hand coordination for precise movements.

Physical Demands

• Standing, walking, and occasional climbing (stairs, ladders).
• Frequent lifting of items up to 50 pounds, carrying heavy bowls or trays (up to 30 pounds).
• Reaching, bending, stooping, and squatting as needed.
• Exposure to varying weather conditions, fumes, and hot surfaces when external tasks are performed.

Qualifications

• Valid driver’s license with a safe driving record (for delivery positions).
• Experience in restaurant or retail management preferred.
• Ability to work flexible hours and adapt to fast‑paced environment.

Additional Information

Pay range between $20.29 and $28 per hour.