Maitre D/ Host - Paddlefish

Compass Group, North America; Orlando (FL); On-site; USD 21,000 - 25,000; Full time

Benefits offered by this job

Instapay

Associate Shopping Program

Health and Wellness Program

Discount Marketplace

Employee Assistance Program

Job summary

Levy Sector in Orlando, FL is seeking a Maitre D/Host for Paddlefish to create the first impression that lasts. You will welcome guests with grace, coordinate table assignments with precision, and ensure an exceptional dining experience from the very first greeting.

You’ll lead the front-door experience with elegance, guide guest flow, and collaborate with the service team to uphold Levy's gold-standard hospitality. Fri–Sun availability required; ServSafe certification preferred.

Qualifications

• High school diploma or equivalent.
• Required Friday through Sunday Availability.
• Proficiency with restaurant reservation and seating software (e.g., OpenTable).
• ServSafe or similar food safety certification preferred.
• Prior experience in fine dining or high-volume hospitality settings.

Responsibilities

• Greet and seat guests with warmth and professionalism.
• Manage waitlists and reservations to optimize flow.
• Communicate effectively with servers, kitchen, and management.
• Uphold dress code and presentation standards for host team.
• Resolve guest concerns promptly and elevate when needed.

Skills

OpenTable

Customer service

Hospitality

Education

High school diploma

Job description

Levy Sector

Position Title: Maitre D/ Host - Paddlefish

Pay Range : $15.00 to $18.00

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/

Job Summary

Create the first impression that lasts.

As a Maitre D at Paddlefish, you will welcome guests with grace, coordinate table assignments with precision, and ensure an exceptional dining experience from the very first greeting. You’ll lead the front-door experience with elegance, guide guest flow, and work in collaboration with the service team to uphold Levy's gold-standard hospitality.

Qualifications

• High school diploma or equivalent
• Required Friday through Sunday Availability
• Proficiency in restaurant reservation and seating software (e.g., OpenTable)
• ServSafe or similar food safety certification preferred
• Prior experience in fine dining or high-volume hospitality settings

Key Responsibilities

• Greet and seat guests with warmth and professionalism
• Manage waitlists and reservations to optimize flow
• Communicate effectively with servers, kitchen, and management
• Uphold dress code and presentation standards for host team
• Resolve guest concerns promptly and elevate when needed

Levy is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates of Levy are offered many fantastic benefits.

• Instapay (early access to your wages) and high interest savings both through the EVEN app
• Associate Shopping Program
• Health and Wellness Program
• Discount Marketplace
• Employee Assistance Program

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf