Maintenance Technician - Night Shift - Direct Hire

Grahamjobs; Mebane (NC); On-site; USD 42,000 - 68,000; Full time

Job summary

Grahamjobs in Mebane, NC, is seeking a Direct Hire Maintenance Technician to support our expanding US operations. You will maintain production equipment, perform preventive maintenance, and contribute to technical projects in a fast-paced bakery environment.

The role requires a proactive attitude toward safety, quality, and efficiency, with a high school diploma and technical education preferred. You will work 6:30PM to 7:00AM on a 2-2-3 shift and collaborate with the ops team to ensure optimal

Qualifications

• High School Diploma or GED is required.
• Experience with GMP/FSMA food hygiene practices is required.
• Experience maintaining food production equipment is preferred.
• Proactive approach to safety, quality, and efficiency.

Responsibilities

• Perform corrective and preventive maintenance per procedures.
• Intervene hands-on during machine malfunctions and utilities.
• Troubleshoot electrical and mechanical systems.
• Adjust packing machines based on production needs.
• Monitor machine settings after maintenance activities.
• Contribute to technical projects and improvements.
• Ensure spare parts inventory is managed effectively.
• Report unsafe situations and assist in preventive solutions.
• Perform calibration activities.

Skills

Proactive maintenance mindset

Mechanical aptitude

Electrical troubleshooting

Automation understanding

Team collaboration

Education

High School Diploma or GED

Technical education in Mechanics/Electricity/Pneumatics/Automation

Job description

Position

Direct Hire Maintenance Technician

Location

Mebane, NC

Shift

6:30PM - 7:00AM (2-2-3)

Responsibilities overview

To support our expansion plans in the US, we are looking for a passionate Technician to join our operations team in the factory in Mebane. You will ensure an optimal technical operation of the machines and installations by performing periodical maintenance and systematic improvements. You participate in the development and implementation of technical projects.

Job description

• Performs corrective and preventive maintenance according to the prescribed procedures and guidelines
• Performs hands‑on intervention in case of malfunction of machines and utilities
• Provides direct troubleshooting of electrical and mechanical systems
• Changes, adjusts and fine‑tunes packing machines, depending on production demand
• Monitors products after changing the machine settings or other maintenance activities, in consultation with the baker or the line operator
• Participates in the development and implementation of technical projects
• Ensures effective spare parts inventory management
• Reports unsafe situations or near accidents and assists in the development of preventive solutions
• Performs calibration activities
• Supervises the overall tidiness and cleanliness of the technical rooms

Profile

• Pro‑active attitude towards continuous improvement regarding safety, quality and efficiency
• Technical Education with emphasis in Mechanics, Electricity, Pneumatics, Automation is preferred
• High School Diploma/GED required
• Must be able to perform duties following all regulatory GMP/FSMA food hygiene practices
• Experience in maintenance of (food) production equipment
• Able to work independently and as part of a team