Maintenance Technician II: Production Equipment Expert

Great Lakes Cheese; Fillmore (CA); On-site; USD 52,000 - 76,000; Full time

Job summary

Great Lakes Cheese is seeking a Maintenance Technician II to ensure maximum operating efficiency, maintain production equipment, and perform preventative maintenance in a food manufacturing environment. The role requires basic electrical, mechanical, hydraulic and pneumatic knowledge, the ability to weld, and reading schematics.

OSHA familiarity and SAP experience are preferred. Responsibilities include responding to production line issues, creating parts requisitions, and documenting

Qualifications

• High School diploma or GED required.
• Two years maintenance experience or more.
• Fundamental understanding of manufacturing processes.
• Ability to read schematics and understand pneumatic/hydraulic drawings.
• Basic computer skills and OSHA familiarity.

Responsibilities

• Respond to production requests for immediate attention to production line issues and problems.
• Maintain production equipment.
• Maintain records of preventative maintenance.
• Create requisitions of parts and supplies to maintain equipment.
• Identify problem areas and address with permanent solutions.
• Adhere to safety policies and Good Manufacturing Practices.

Skills

Troubleshooting

Maintenance

Welding

Schematics reading

Electrical knowledge

Education

High School diploma or GED

Tools

SAP

Job description

Great Lakes Cheese is seeking a Maintenance Technician II to ensure maximum operating efficiency, maintain production equipment, and perform preventative maintenance in a food manufacturing environment. The role requires basic electrical, mechanical, hydraulic and pneumatic knowledge, the ability to weld, and reading schematics.

OSHA familiarity and SAP experience are preferred. Responsibilities include responding to production line issues, creating parts requisitions, and documenting