Maintenance Technician I *New* Weekend Warrior Shift

Volpifoods; Union (MO); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Maintenance Technician for their Weekend Warrior Shift in Union, MO. This role offers an exciting opportunity to work in a clean, climate-controlled environment, performing essential maintenance tasks on food processing equipment. With a focus on preventive maintenance, troubleshooting, and repairs, you'll be part of a team that values quality and safety. Enjoy a competitive hourly wage, a sign-on bonus, and the chance to contribute to a legacy of excellence in Italian meat products. If you have a passion for good food and a knack for mechanical systems, this position is perfect for you.

Benefits

Sign-On Bonus

Quarterly 5% Bonus

Climate Controlled Facility

Clean Working Environment

Qualifications

• 2+ years experience in mechanical maintenance or relevant associates degree required.
• Experience in food manufacturing is highly desirable.

Responsibilities

• Perform preventive and repair maintenance on food processing equipment.
• Troubleshoot heating and cooling systems and complete work orders.

Skills

Troubleshooting Skills

Mechanical Maintenance

Electrical Repair

Pneumatic Systems

Hydraulic Systems

Problem Resolution

Education

Associates Degree in Industrial Maintenance

2+ Years Experience in Mechanical Discipline

Tools

Redzone Software

Job description

Maintenance Technician I *New* Weekend Warrior Shift

Full Time Union, MO, US

5 days ago Requisition ID: 1083

Salary Range: $27.25 To $28.25 Hourly

Come and grow with us! We have open positions for a new Weekend Warrior Shift for several Maintenance Techs in Union, MO – 3 x12 shift!

PLUS, you will receive a $600 SIGN-ON Bonus; $100 after 30 days of consecutive employment and $500 after 6 months of consecutive employment!

Volpi Foods is America’s oldest family-owned manufacturer of hand-crafted, authentic Italian meat products. Experience the delicious variety of traditional Italian meats crafted by three generations of accomplished salumieri. Exclusive family recipes, spice combinations and curing methods give Volpi Italian meat products their distinctive Old World flavor.

• Do you LOVE good food?

If so, then JOIN US and experience the Volpi Difference:

• New, clean facility!
• Climate controlled!
• Quarterly 5% Bonus!
• Be part of our Volpi Family & 100+ Year Legacy!

Work A Great 3-Day Shift (3 days x 12 hours/day):
Expected hours (subject to change):

• 6am-6:30pm or
• 6:30am-7pm
• Enjoy Monday through Thursday off!

Position Summary:

Performs facility maintenance preventive and repair duties as assigned including but not limited to mechanical, electrical, pneumatic, and hydraulic troubleshooting on equipment and machinery used in the operation of food processing, packaging, and air handling. This position also includes facility/building maintenance up to and including light electrical and plumbing repair.

As an employee, this individual must consistently demonstrate The Volpi Way fundamental behaviors.

Essential Functions and Responsibilities:

The essential functions include, but are not limited to the following:

• Read and interpret equipment manuals and work orders to perform required maintenance and service.
• Prepare machinery for scheduled production runs, i.e., able to assist with equipment changeovers.
• Complete work orders and perform required preventative maintenance on all building and facilities systems.
• Complete lubrication tasks and work orders throughout the facility.
• Assist with troubleshooting and repairs of heating and cooling systems (basic boiler, steam, refrigeration).
• Open, review, complete work orders, PMs, sensors, and breakdowns in Redzone software platform.
• Comply with United States Department of Agriculture (USDA), Good Manufacturing Practices (GMP), Safe Quality Food (SQF), and Occupational Safety & Health Administration (OSHA) safety & health rules.
• Submit parts lists required for assigned tasks (identifying required replacement parts).
• Understand and adhere to Lock Out Tag Out (LOTO) Policy & all safety policies.
• Complete Master Sanitation Schedule (MSS) tasks, as assigned.
• Assist with rebuilds and overhauls.
• Certify in and maintain Volpi forklift and pallet jack certification (required for movement up to Level 2).
• Complete other duties as assigned.

Candidate Qualifications:

• A minimum of two years of experience in a mechanical discipline or an Associates degree in Industrial Maintenance or related technical discipline.
• Experience in food manufacturing (meat, dairy, etc.) is highly desirable.
• Good troubleshooting and problem resolution skills.
• Ability to learn and understand technical training provided.
• Ability to follow direction of more experienced Maintenance Technicians.
• Willingness to be flexible and work weekends occasionally to support needed maintenance.

Physical Demands:

• Candidate must have the ability to lift up to 50 lbs.
• Must be able to bend, stoop, twist, reach, push, and pull.
• Must be able to work in an environment between 40-65 degrees.
• Must be able to work around dust and mold.
• Must be able to wear a hairnet, gloves, and hearing protection.

For internal employees:

Must perform all level functions at a satisfactory level for a minimum of 90 days prior to advancement, have no disciplinary action, and must consistently demonstrate behavior aligned with the Volpi Way Fundamentals.