Maintenance Technician - Food Processing, On-Site Benefits

National Beef; Dodge City (KS); On-site; USD 27,000 - 38,000; Full time

Benefits offered by this job

Starting wage $23.65/hour

Health benefits

Paid vacation

Paid holidays

Employee meat purchase program

Job summary

National Beef is seeking a Maintenance Technician to join our on-site Dodge City team. The role focuses on maintaining mechanical equipment and systems in a food processing facility, performing repairs, and carrying out preventative maintenance.

Preference is given to candidates with ammonia/refrigeration, electrical, or plant layout experience. Starting wage is $23.65 per hour with competitive benefits, paid vacation and holidays, and an employee meat purchase program.

Qualifications

• Experience in maintenance at a food production facility preferred.
• Ammonia/Refrigeration systems experience preferred.
• Electrical experience preferred.
• General knowledge of plant layout and production floor equipment and processes preferred.

Responsibilities

• Fixing and maintaining mechanical equipment, buildings, and machines.
• Rebuilding, repairing, and replacing equipment/machinery/parts.
• Performing preventative maintenance.
• Installing equipment/machinery/parts.
• Inspecting and troubleshooting equipment and systems.
• Creating daily activity reports.
• Collaborating with management and other departments regarding maintenance issues.
• Other duties as assigned.

Skills

Mechanical skills

Tool usage

Basic computer skills

Punctuality

English proficiency

Work ethic

Safety record

Communication

Background check

Job description

National Beef is seeking a Maintenance Technician to join our on-site Dodge City team. The role focuses on maintaining mechanical equipment and systems in a food processing facility, performing repairs, and carrying out preventative maintenance.

Preference is given to candidates with ammonia/refrigeration, electrical, or plant layout experience. Starting wage is $23.65 per hour with competitive benefits, paid vacation and holidays, and an employee meat purchase program.