Overview
When you join Smithfield, you become part of something special – a company that’s sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values – gratitude, communication, respect and accountability – and a strong commitment to learning, collaboration, and innovation, Smithfield offers challenging and rewarding careers where you can grow, contribute and make a real impact.
Responsibilities
- Efficient Work Order & Emergency Response – review work orders to assess the tools, equipment, time, manpower, parts, and supplies needed for each task; use SAP to create work orders; respond quickly to emergency calls, showing up with the right tools and equipment.
- Read and interpret technical documents such as blueprints, schematics, wiring diagrams, and manuals to diagnose and repair complex issues.
- Hands‑On Maintenance & Equipment Repair – monitor machinery while in operation to spot malfunctions early; disassemble and troubleshoot mechanical equipment, pinpoint faulty parts, replace and reassemble with precision, and test to ensure proper functionality; fabricate replacement parts when necessary, using skills like welding, cutting, and sheet metal work; perform regular preventive maintenance on a wide range of mechanical systems.
- Installation & System Maintenance – take charge of installing and maintaining essential systems, from mechanical equipment and piping to electrical controls; install new equipment and utilities, including electrical, water, gas, and drain lines.
- Maintain a working knowledge of small hand tools and devices used in general mechanical maintenance; adhere to preventive and predictive maintenance schedules.
- Follow all company safety protocols, including LOCKOUT/TAGOUT procedures, and adhere to Good Manufacturing Practices (GMPs).
Qualifications
- High school diploma or GED and 1+ years of related experience and/or training in an industrial mechanical maintenance or food manufacturing environment; or 4 years’ direct experience in such an environment.
- Vocational Diploma, Technical Diploma or associate degree from a technical maintenance or vocational school (preferred).
- Ability to function effectively in a team environment and interact productively with all levels of team personnel and outside contractors.
- Ability to operate a forklift, genie lift or scissor lift or other powered industrial trucks (PIT).
- Understand and follow oral and written instructions; ability to read and execute work order, write daily reports, and translate equipment manuals.
Benefits
- Competitive starting pay ranging from $28.45/hr to $39.88/hr plus $1.00/hr shift differential for 3rd shift.
- Comprehensive health insurance, retirement benefits and more.
- Education benefit available to full‑ and part‑time team members upon meeting eligibility requirements.
- Relocation assistance packages available for those willing to move.
- Opportunities for career growth and professional development.
EEO Statement
Smithfield is an equal‑opportunity employer committed to workplace diversity. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, national origin, age, gender identity, protected veteran status, status as a disabled individual or any other protected group status or non‑job characteristic as directed by law. If you are an individual with a disability and would like to request a reasonable accommodation for any part of the employment selection process, please call us at 757‑357‑1595.