Maintenance Technician 2 (SugarCreek)

SugarCreek Packing Co.; Dayton (OH); On-site; USD 40,000 - 70,000; Full time

Job summary

An established industry player in the food sector is seeking a dedicated Maintenance Technician to ensure the smooth operation of machinery in a dynamic manufacturing environment. This role involves performing routine maintenance, troubleshooting mechanical and electrical issues, and collaborating with various departments to enhance production efficiency. Candidates with a strong background in maintenance and a commitment to safety will thrive in this role. Join a company that values quality and teamwork, and be part of a team that is committed to excellence in food processing.

Qualifications

• 2+ years of experience in maintenance role with automated equipment preferred.
• High School Diploma or equivalent; vocational training preferred.

Responsibilities

• Perform routine maintenance and repairs to keep machines operating efficiently.
• Troubleshoot and repair machinery, including electrical and mechanical issues.

Skills

Troubleshooting

Preventive Maintenance

Communication Skills

Logic and Reasoning

Teamwork

Education

High School Diploma or equivalent

Vocational training in electro-mechanical focus

Tools

Diagnostic Tools

Hand Tools

Microsoft Office

Job description

Dayton, 4249 Beerman Ave., Dayton, Ohio, United States of America Req #1896

Friday, February 21, 2025

Sugar Creek Packing Co., founded in 1966, is a flourishing privately held, family owned food company. Its commitment to making the highest-quality, best-value products has allowed Sugar Creek to grow into one of the largest independent bacon processors servicing the global market.

Description Summary

Perform routine maintenance and repairs as needed to keep machines and mechanical equipment operating efficiently and in a safe manner. Coordinate with Operation Management to establish maintenance schedules on various machines to minimize downtime on production.

Principal Duties and Responsibilities

• Perform troubleshooting and corrective maintenance related to equipment, including inspecting, operating, or testing machinery or equipment to diagnose electrical and mechanical malfunctions.
• Dismantle and rebuild machinery, equipment, and field devices to access and remove defective parts, using hoists, cranes, hand tools, or power tools.
• Perform routine preventative and predictive maintenance, such as inspecting drives, motors, or belts, checking fluid levels, replacing filters, or performing other preventive maintenance tasks.
• Verify PdM findings of lower-level technicians.
• Utilize prints, repair manuals, wiring diagrams, and/or parts catalogs as necessary.
• Repair machines, equipment, or structures, using tools such as hammers, hoists, saws, drills, wrenches, or equipment such as precision measuring instruments or electronic testing devices.
• Maintain and troubleshoot relay logic, including control field devices, contactors, starters, limit switches, proximity sensors, photo eyes, VFDs, HMIs, interlock safety devices, etc.
• Review and complete work orders timely, conducting necessary maintenance or repairs as needed.
• Follow Lockout/Tagout (LOTO) procedures at all times and ensure all Maintenance Personnel are following LOTO procedures.
• Maintain positive working relationships with all departments and sustain constant communication with Plant Management regarding maintenance issues that may arise.
• Perform continued education and training in related multi-craft skills.
• Complete daily reports outlining maintenance or repairs conducted over the course of the shift.
• Comply with federal, state, and company policies, procedures, and regulations.
• Support all safety, food quality, and sanitation initiatives and policies.
• Follow Sugar Creek safety rules and procedures.
• Perform other duties and tasks as assigned.

Minimum Qualifications

EDUCATION: High School Diploma or equivalent (GED), or equivalent experience; vocational training or associates with an electro-mechanical focus preferred.

EXPERIENCE: 2+ years of experience in maintenance role with automated equipment preferred; 2+ years of experience in maintenance role with electrical and electronic responsibilities preferred; 2+ years of experience in maintenance role in a food manufacturing setting preferred.

CERTIFICATION OR LICENSURE REQUIREMENTS: None.

Abilities, Knowledge, and Skills Required:

• Possess knowledge of machines, diagnostic tools, and hand tools, including their designs, uses, and proper maintenance.
• Able to communicate complex information effectively to other employees.
• Able to troubleshoot effectively to diagnose mechanical, controls, and electrical issues.
• Know how to use basic computer programs like Microsoft Office.
• Ability to become a subject matter expert (SME) over a single site asset or industry standard skill.
• Able to strictly follow any and all safety procedures and policies in place.
• Able to use logic and reasoning to identify alternative solutions, conclusions, or approaches to problems.
• Know how to operate industrial-size equipment safely and efficiently.
• Possess adequate hand dexterity to manipulate or move objects.
• Able to work well with others in a team environment.

Other Requirements:

No unusual physical requirements. Physical requirements are consistent with typical maintenance positions, including mostly standing/walking with little sitting required. Other physical activity like using stairs or lifting/moving items weighing less than 60lbs is required. Some travel may be required between plants.

Little work is performed in a comfortable, indoor, office-like facility. Most work is performed in an indoor, manufacturing facility with close proximity to heavy and hazardous machinery. Safety wear is required, including hard hat, hairnet, hearing protection, safety glasses, steel toe boots, coats, and other necessary equipment.