Maintenance Technician

US Foods; Orlando (FL); On-site; USD 39,000 - 52,000; Full time

Benefits offered by this job

Health insurance

Retirement benefits

Paid time off

Disability insurance

Employee stock purchase plan

Life insurance

Job summary

US Foods in Orlando, FL is seeking a maintenance technician to upkeep production and facility equipment and perform repairs as needed. The role requires following PM schedules, documenting actions, and maintaining a safe work environment per policy.

Responsibilities include reviewing equipment reports, maintaining logs, and possibly purchasing tools from local vendors. Suitable candidates have a High School diploma or equivalent and at least six months of mechanic experience.

Qualifications

• High School education or equivalent preferred; additional mechanic training or trade school degree preferred.
• Related Experience: A minimum of six months previous mechanic experience required.
• Knowledge/Skills/Abilities: Knowledge of equipment repair and operation; able to repair and overhaul warehouse & production equipment; welding ability; able to read and write legibly; able to follow orders; basic mathematical skills; able to work with little direct supervision.

Responsibilities

• Perform repairs and maintenance to all production/facility equipment to ensure availability for day and night operations.
• Review equipment reports, record actions/repairs, and maintain a repair log per policy.
• Complete documentation for equipment-related activities.
• Perform preventive maintenance and maintain PM log with documentation per policy.
• Comply with safety guidelines (Lock Out/Tag Out, placarding, safe work environment).
• Maintain and secure battery-charging area and related equipment.
• Manage company tools, replacement parts and maintenance equipment; inventory, storage and security.

Skills

Manual dexterity

Welding

Reading/writing

Basic math

Able to follow orders

Education

High School diploma or equivalent

Tools

Welding equipment

General maintenance tools

Job description

Responsible for upkeep and maintenance of production/facility equipment. Work on other assignments as designated by management. Maintain proper Hazmat documentation. Ensure preventive maintenance is fulfilled per schedules.

ESSENTIAL DUTIES AND RESPONSIBILITIES:

Perform necessary repairs and maintenance to all production/facility equipment to insure that adequate machinery is available for day and night operations.

Review any equipment reports submitted by associates, record actions/repairs taken, and maintains a repair log per USF policy.

Complete all applicable documentation for equipment related activities (assembly forms, disassembly forms, etc.).

Perform PM’s (Preventative Maintenance) on equipment, and maintain PM log with proper documentation, per USF policy.

Comply with all USF and government guidelines regarding safety when working on equipment (i.e. Lock Out/Tag Out, placarding and required documentation, safe work environment, etc.)

Maintain and secure the battery-charging area, batteries and other equipment contained therein.

Responsible for company tools, replacement parts and maintenance equipment used in performance of job duties, including inventory maintenance, safe operation, proper storage, and security of tool area.

If authorized, may purchase tools and other equipment needs from local vendors to perform required duties.

RELATIONSHIPS

Internal: Warehouse and production personnel and supervisory staff, Operations support, Maintenance and Sanitation personnel

External: Outside vendors

QUALIFICATIONS

Education/Training: High School education or equivalent preferred; additional mechanic training or trade school degree preferred.

Related Experience: A minimum of six months previous mechanic experience required.

Knowledge/Skills/Abilities: Knowledge of equipment repair and operation; able to repair and overhaul warehouse & production equipment; welding ability; able to read and write legibly; able to follow orders; basic mathematical skills (add, subtract, multiply, divide); able to work with little direct supervision

Physical Requirements:

1. SIT Occasionally
2. STAND Frequently
3. WALK Frequently
4. DRIVE Occasionally (Test drives equipment)
   JOB REQUIRES WORKER TO LIFT:
   
5. 1-10 lbs (Sedentary) Continuously
6. 10-20 lbs (Light) Frequently
7. 25-50 lbs (Medium) Occasionally
8. 50-100 lbs (Heavy) Occasionally
9. Over 100 lbs (Very Heavy) Never
   JOB REQUIRES WORKER TO CARRY:
   
10. 1-10 lbs (Sedentary) Frequently
11. 10-20 lbs (Light) Frequently
12. 25-50 lbs (Medium) Occasionally
13. 50-100 lbs (Heavy) Occasionally
14. Over 100 lbs (Very Heavy) Never
    JOB REQUIRES WORKER TO:
    
15. Push/pull Occasionally
    e.g.: Boxes, pallet jack control arm, hand tools, drive units
16. Climb/balance Occasionally
    e.g.: equipment Pallet Jack, fork lift, order selector
17. Stoop/squat Frequently
18. Kneel/bend Occasionally
19. Bend Frequently
20. Reach above shoulder Occasionally
21. Grasp objects Frequently
    8. Manipulate objects Frequently
22. Twisting Occasionally

Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state minimum wage thresholds). The expected base rate for this role is between $28.00-$38.00/hour. This role may also receive overtime compensation. Benefits for this role may include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html

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