Maintenance Technician

Burger King - 8326 - Oakland Hegenberger; Oakland (CA); On-site; USD 48,000 - 62,000; Full time

Benefits offered by this job

Health/Dental/Vision/Insurance

Paid vacation (2 weeks)

Life insurance

Job summary

Burger King - 8326 - Oakland Hegenberger is seeking a Maintenance Technician to troubleshoot and repair HVAC and refrigeration equipment, and to maintain and repair restaurant fixtures. The role requires two years of technician experience, HVAC certification, and a clean DMV record.

You will work with restaurant staff, respond to emergencies, and handle scheduling, parts inventory, and record keeping. Position involves extensive travel (up to 75%), on-site work, and irregular hours including

Qualifications

• HVAC certification required.
• Minimum of two-year technician experience.
• High school diploma or GED required.
• Must have a clean DMV record.
• Must communicate well with restaurant staff.

Responsibilities

• Troubleshoot and repair HVAC and refrigeration equipment.
• Repair and maintain toaster, fryers, lights etc.
• Complete repairs and maintenance to standard; basic plumbing.
• Respond to emergencies including nights and weekends.
• Perform building and equipment preventative maintenance.
• Execute administrative processes to schedule and track repairs; manage parts inventory and expenses.
• Process work orders submitted by restaurant teams; prioritize visits.
• Track and record completed repairs and maintain accurate records.
• Extensive travel, up to 75%.

Skills

HVAC systems

Electrical understanding

Communication skills

General maintenance

Problem solving

Education

High school diploma or GED

HVAC Certification

Job description

Maintenance Technician:

Job Functions:

• Troubleshoot and perform repairs onHVAC and refrigeration equipment.
• Repair and maintain equipment toaster, fryers, lights etc.
• Complete all repairs and maintenance work to standard tiles, light plumbing, roof cleaning.
• Respond to emergencies including nights and weekends to correct unsafe or hazardous conditions.
• Perform building and equipment preventative maintenance.
• Have some electrical understanding outlets, power cords, and replacement of faucets.
• Execute effective administrative processes to schedule and track repairs, maintain parts and supplies inventory, and complete Credit Card expenses weekly.
• Process work orders submitted by restaurant teams. Prioritize and schedule restaurant visits.
• Track and process parts purchases and appropriate billing to accounts payable.
• Track and record completed repairs and maintain accurate records.

Requirements:

• Must be able to communicate well and work around restaurant staff.
• High school diploma or GED required.
• HVAC certification required.
• Minimum of two-year technician experience is required.
• Must have a clean DMV record.

Working Conditions:

Position requires talking, hearing, kneeling, walking, crouching, crawling, grasping, pushing, lifting, sedentary work, and visual acuity.

Conditions include working inside, working around machines with moving parts and moving objects, radiant and electrical energy. Occasionally lifting machines or boxes weighing up to 50 pounds.

Working closely with others and working alone.

Working irregular hours, including evenings and weekends.

Requirements

Extensive travel, up to 75%

Valid Driver License

Compensation:

• $35 - $45/hour
• Health/Dental/Vision/critical illness/accident and term life insurance benefits
• 2 weeks of paid vacation (accrual basis)