Maintenance Technician

Burger King - 7200 - White Lane 2; Bakersfield (CA); On-site; USD 48,216 - 61,992; Full time

Benefits offered by this job

Health, Dental, Vision insurance

2 weeks of paid vacation

Job summary

Burger King - 7200 - White Lane 2 in Bakersfield is seeking a Maintenance Technician responsible for troubleshooting and repairing HVAC and refrigeration equipment. Candidates must possess HVAC certification and a minimum of two years of technician experience. The role involves responding to emergencies and carrying out preventative maintenance. Compensation ranges from $35 to $45 per hour, with benefits including health insurance and paid vacation. Extensive travel (up to 75%) is required.

Qualifications

• Must communicate well and work around restaurant staff.
• HVAC certification is required.
• Minimum of two-year technician experience is required.
• Must have a clean DMV record.

Responsibilities

• Troubleshoot and perform repairs on HVAC and refrigeration equipment.
• Repair and maintain equipment like toasters and fryers.
• Respond to emergencies to correct hazardous conditions.
• Execute processes to schedule repairs and maintain inventory.

Skills

Communication skills

HVAC knowledge

Electrical understanding

Administrative skills

Education

High school diploma or GED

HVAC certification

Job description

Maintenance Technician:

Job Functions:

• Troubleshoot and perform repairs on HVAC and refrigeration equipment.
• Repair and maintain equipment toaster, fryers, lights etc.
• Complete all repairs and maintenance work to standard tiles, light plumbing, roof cleaning.
• Respond to emergencies including nights and weekends to correct unsafe or hazardous conditions.
• Perform building and equipment preventative maintenance.
• Have some electrical understanding outlets, power cords, and replacement of faucets.
• Execute effective administrative processes to schedule and track repairs, maintain parts and supplies inventory, and complete Credit Card expenses weekly.
• Process work orders submitted by restaurant teams. Prioritize and schedule restaurant visits.
• Track and process parts purchases and appropriate billing to accounts payable.
• Track and record completed repairs and maintain accurate records.

Requirements:

• Must be able to communicate well and work around restaurant staff.
• High school diploma or GED required.
• HVAC certification required.
• Minimum of two-year technician experience is required.
• Must have a clean DMV record.

Working Conditions:

Position requires talking, hearing, kneeling, walking, crouching, crawling, grasping, pushing, lifting, sedentary work, and visual acuity.

Conditions include working inside, working around machines with moving parts and moving objects, radiant and electrical energy. Occasionally lifting machines or boxes weighing up to 50 pounds.

Working closely with others and working alone.

Working irregular hours, including evenings and weekends.

Requirements

Extensive travel, up to 75%

Valid Driver License

Compensation:

• $35 - $45/hour
• Health/Dental/Vision/critical illness/accident and term life insurance benefits
• 2 weeks of paid vacation (accrual basis)