Maintenance Technician

Spectrum Preferred Meats, Inc.

Mount Morris (MI)

On-site

USD 41,000 - 69,000

Full time

14 days+

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Benefits offered by this job

401(k)
Health insurance

Job summary

Spectrum Preferred Meats, Inc. is seeking a Maintenance Technician to work in a team or autonomously, performing basic to mid-level mechanical and electrical troubleshooting, repair, and preventive maintenance on equipment in our plant.

This role emphasizes safety, equipment reliability, CMMS updates, and collaboration with contractors. You will inspect components, adjust belts and gears, replace parts, and support continuous improvement efforts in a fast-paced manufacturing environment.

Qualifications

  • Safety-focused and quality-conscious manufacturing environment.
  • Strong computer skills and familiarity with food processing equipment.
  • Excellent planning, organization and problem-solving abilities.
  • Effective verbal and written communication skills.
  • Team player with initiative and goal-oriented thinking.

Responsibilities

  • Troubleshoot, repair, and perform preventive maintenance on equipment.
  • Follow safety policies and maintain compliance.
  • Disassemble and assemble components to access parts.
  • Inspect parts for wear, adjust belts, spindles, and clutches.
  • Source parts and supplies as needed.
  • Update CMMS records and participate in CI activities.
  • Operate machine tools (drill press, grinder) when required.
  • Work with team or independently.

Skills

Safety awareness
Computer literacy
Planning & organization
Problem solving
Verbal & written communication
Team collaboration

Job description

Job description

Description
The primary purpose of the Maintenance Technician is to work in a team or autonomously performing basic to mid-level mechanical and electrical troubleshooting, repair, and preventive maintenance on equipment in accordance with manufacturer’s manuals, diagrams, sketches, and prints.

Essential Duties & Responsibilities

  • The primary purpose of the Maintenance Technician is to work in a team or autonomously performing basic to mid-level mechanical and electrical troubleshooting, repair, and preventive maintenance on equipment in accordance with manufacturer’s manuals, diagrams, sketches, and prints.
  • Follows all safety related policies, rules, regulations, technical instructions, and guidelines.
  • Situational awareness and identify unsafe behaviors and conditions.
  • Performs basic to mid-level break-fix & preventative maintenance.
  • This includes but is not limited to:
  • Observing devises in operation to location root cause of problem,
  • Dismantling devices to gain access to and remove defective parts,
  • Examining parts to detect imperfections,
  • Adjustment of functional parts of devices and control instruments,
  • Repair and/or replacement of defective parts,
  • Testing of device to observe performance,
  • Performing tests for electrical circuitry and mechanical systems,
  • Reconditioning and repairing machine tools.
  • Re-aligns and adjust components such as belts, spindles and clutches.
  • Remove and replace bearings, gearboxes, drive gears, and motor.
  • Locates damaged air and hydraulic pipes on machine and measures, cuts, threads and installs new pipe.
  • Identifies and sources parts, supplies and repair items as necessary.
  • Independently performs maintenance as per industry standards.
  • May be required to setup and operate multiple machining operations including but not limited to drill press, grinder, and other metalworking tools to make and repair parts.
  • May perform welding tasks.
  • Complies with 5S and housekeeping standards.
  • Drives and participates in CI activities - processes, results, and cost savings.
  • Updates records and reviews CMMS history.
  • Utilizes predictive maintenance technologies to collect equipment performance data.
  • Works within small teams and/or with contractors.
  • Completes on-the-job and technical self-study programs for career development.
  • Work in and around the buildings and grounds as needed.

Qualifications

  • Work safety oriented.
  • Must have a strong working knowledge of computers, and food processing equipment.
  • Good planning, organizational, problem solving, people skills.
  • Developed verbal and written communication.
  • Team player, self-starter, motivator, goal oriented, strategic thinker.

Physical Demands and Working Conditions:

  • While performing the duties of this job, team member is regularly required to stand; walk; use hands/fingers to handle or feel; reach with hands and arms; climb, ascend/descend or balance to heights that may require a ladder or lift; stoop, kneel, crouch, or crawl in confined spaces; and talk or hear.
  • Team member is occasionally required to sit.
  • Team member must occasionally lift and/or move more than 50 pounds.
  • Team member is regularly required to use close vision and color vision.
  • Team member is routinely exposed to outside weather conditions with temperatures ranging from -35 degrees and up.
  • There is a risk of electrical shock
  • Work is typically performed in a factory environment and is usually very loud.
  • In the factory environment, team member may be exposed to hazardous materials and/or greasy or slippery factory floors.

Job Type: Full-time

Pay: $30.00 - $50.00 per hour

Benefits:

  • 401(k)
  • Health insurance

Schedule:

  • 8-hour shift
  • Day shift
  • Monday to Friday
  • Overtime
  • Weekends as needed

People with a criminal record are encouraged to apply

Work Location: In person

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