Maintenance Technician

Refresco Brand

Greer (SC)

On-site

USD 30,307 - 38,572

Full time

14 days+

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Benefits offered by this job

Medical/dental/vision insurance
Life insurance
401(k) with company match
Paid holidays and vacation

Job summary

Refresco is hiring a Maintenance Technician for 2nd shift (2:45pm - 11:15pm) and 3rd shift (10:45pm - 7:15am) at our Greer, SC facility. A $2,500 sign-on bonus is offered for eligible candidates.

You will perform preventive and corrective maintenance on production equipment, troubleshoot systems, read blueprints, and follow GMP and food safety standards to keep downtime minimal and product quality high.

Qualifications

  • Must understand GMPs and food safety requirements.
  • Able to read and interpret machinery blueprints and parts manuals.
  • Work without supervision and maintain quality standards.
  • Must obtain and maintain forklift certification.

Responsibilities

  • Adhere to health, safety, GMPs and PPE requirements in warehouse/production areas.
  • Perform repairing and preventive maintenance including line changeovers.
  • Troubleshoot electrical, hydraulic, mechanical, and pneumatic systems.
  • Maintain production support equipment like glycol, RO, and lubrication systems.
  • Record work orders and parts used; communicate across shifts.
  • Train other maintenance personnel and collaborate with production to resolve issues.

Skills

GMPs knowledge
Food safety knowledge
Read blueprints
Work independently
Forklift certification

Education

High school diploma or higher

Tools

Forklift operation

Job description

Shift and Sign-On Bonus Details

2nd Shift (2:45pm - 11:15pm) and 3rd Shift (10:45pm - 7:15am) Openings.

$2500 Sign-On Bonus (3rd Party Recruited Candidates Not Eligible).

Essential Job Functions
  • Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas (including but not limited to hairnets/beard nets, safety glasses, hearing protection, hard toe and slip/oil resistant shoes, appropriate safety gloves, and seatbelts while operating forklifts).
  • Responsible to adhere to food quality and food safety as per the standard(s) provided by corporate, customer, and/or governing bodies (ex. SQF).
  • Report problems with the FSMS to responsible managerial employees to initiate corrective actions.
  • Ability to perform and complete repair maintenance, preventive maintenance, and line changeovers.
  • Able to troubleshoot machinery for malfunctions (electrical, hydraulic, mechanical, & pneumatic).
  • Able to perform maintenance on all production supporting equipment (i.e. glycol system, RO system, Compressed Air system, lubrication systems, chemical distribution systems).
  • Use innovative thinking when troubleshooting equipment in order to minimize production downtime, assure food safety, product quality and personnel safety.
  • Complete, document, and retrieve final approvals on all assigned work orders to include recording all utilized part numbers for inventory purposes.
  • Communicate effectively and completely all relevant maintenance and production related information from shift to relieving shift.
  • Assist in training other maintenance personnel.
  • Communicate with production during periods of downtime.
  • Work collaboratively with all adjacent teams to resolve issues rapidly and drive improvement.
Required Skills
  • Knowledge of GMPs.
  • Understanding of Food Safety Requirements.
  • Must be able to read, understand, and work with machinery blueprints and parts manuals.
  • Work without supervision.
  • Must obtain and maintain forklift certification.
Benefits
  • Medical/dental/vision insurance
  • Life insurance
  • 401(k) savings plan with company match
  • Paid holidays and vacation
Required Qualifications
  • High School or better.
Characteristics & Skills
  • Team Player: Works well as a member of a group.
  • Leader: Inspires teammates to follow them.
  • Functional Expert: Considered a thought leader on a subject.
  • Dedicated: Devoted to a task or purpose with loyalty or integrity.
  • Self-Starter: Inspired to perform without outside help.
  • Job Security: Inspired to perform well by the knowledge that your job is safe.
  • Growth Opportunities: Inspired to perform well by the chance to take on more responsibility.
  • Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization.
  • Flexibility: Inspired to perform well when granted the ability to set your own schedule and goals.
Equal Opportunity Employer

Refresco is an Equal Employment Opportunity/Affirmative Action employer. Refresco does not discriminate against qualified applicants or employees based on race, color, age, religion, sex, pregnancy, national origin, ancestry, age, physical or mental disability, veteran status, status in uniformed services, sexual orientation, gender identity, gender expression, marital status, genetic information, or any other status protected by law.

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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