Maintenance Tech I, Food Plant - Hands-On Career Growth

American Foods Group

Green Bay (WI)

On-site

USD 42,000 - 64,000

Full time

3 days ago
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Benefits offered by this job

Health & Dental benefits
401(k) plan
Paid time off

Job summary

Green Bay Dressed Beef LLC (Acme Street), an American Foods Group Company, seeks a Maintenance I at our Acme plant in Green Bay, WI. This role focuses on keeping production running by maintaining machinery, performing basic welding, preventive maintenance, plumbing, forklift care and hydraulic work.

Qualifications include 18+ years old, US work eligibility, a high school diploma or GED, and training in Safety, SQF, GMP, HACCP, SOPs, Food defense, Lock out/Tag out, and Forklift.

Qualifications

  • Must be 18 years of age or older.
  • Must be able to work in the United States without sponsorship.
  • High school diploma or GED.
  • Experience using hand and power tools and the ability to read and work from drawings and blueprints.
  • Must complete training: Safety, SQF, GMPs, HACCP, SOPs, Food defense, Lock out/Tag out, Forklift.

Responsibilities

  • Identify and locate parts/part numbers from machinery or equipment manuals or parts catalogs (e.g. Cryovac, overhead chains, rail switches, conveyors, saws, etc.).
  • Perform basic welding (mostly TIG; some MIG and stick).
  • Perform routine preventive maintenance to ensure machines run smoothly and buildings function properly.
  • Assemble, install or repair plumbing and equipment to keep systems in repair.
  • Perform basic forklift maintenance and hydraulics work.
  • Complete necessary paperwork (PM sheets, work orders, etc.).
  • Assist in maintenance on scale equipment in applicable area(s).
  • Note: duties may be broader as needed.

Education

High School Diploma or GED

Tools

Hand and power tools
Precision measuring tools

Job description

Green Bay Dressed Beef LLC (Acme Street), an American Foods Group Company, seeks a Maintenance I at our Acme plant in Green Bay, WI. This role focuses on keeping production running by maintaining machinery, performing basic welding, preventive maintenance, plumbing, forklift care and hydraulic work.

Qualifications include 18+ years old, US work eligibility, a high school diploma or GED, and training in Safety, SQF, GMP, HACCP, SOPs, Food defense, Lock out/Tag out, and Forklift.

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