Maintenance Supervisor

Mission Foods; Fife (WA); On-site; USD 91,000 - 94,000; Full time

Benefits offered by this job

401(k) plan with matching

Medical, Dental, and Vision insurance

Paid vacation, sick pay, and holidays

Relocation assistance

Job summary

Mission Foods in Fife, Washington, is seeking a Supervisor for maintenance to oversee daily activities of leads and mechanics. The role involves ensuring all production equipment is in good operable condition and performing preventive maintenance.

The ideal candidate will have at least 3 years of experience in a manufacturing environment, preferably in bakery or food/beverage sectors, and supervisory experience. The position offers a salary range of $91,000.00 - $94,000.00 plus bonuses, along with full benefits.

Qualifications

• High School Diploma, GED or equivalent required.
• 3 years of experience in Maintenance in a manufacturing plant required.
• Experience with AIB, BRC, OSHA inspections preferred.

Responsibilities

• Supervise leads and mechanics in daily activities.
• Conduct training sessions for department employees.
• Ensure equipment is maintained according to the preventive maintenance schedule.

Skills

Electrical skills

PLC troubleshooting/programming

Supervision/leadership skills

Bilingual English/Spanish

Education

High School Diploma or GED

3 years experience in Maintenance

2 years supervisory experience

Tools

Microsoft Office

Job description

This position supervises leads and mechanics in their daily activities. Repairs, installs, and performs preventive maintenance on all production equipment to ensure that such equipment is always in good operable condition. Uses electrical and mechanical expertise to troubleshoot, repair, install and perform preventive and interactive maintenance on all production equipment accessories to ensure that all equipment is always in good operable condition.

• Develop, implement and follow-up plans to accomplish departmental goals and objectives.
• Perform safety and sanitation audits and participate as an active member of the safety, quality and food safety committees.
• Conduct training sessions for the department employees as needed.
• Monitor and ensure work order system operates effectively (ensure safety, food safety and other operational work orders are addressed promptly).
• Ensure equipment performs in a safety manner and complies with all the OSHA regulations.
• Keep employees informed on factors relating to their work assignment, work progress, and opportunity for advancement.
• Responsible for maintaining and improving the preventive maintenance program and ensures the preventive maintenance scheduled is followed accordingly.
• Responsible for ensuring all plant equipment is properly maintained by manufacturers’ recommendations and in accordance with the preventive maintenance schedule.
• Responsible for modifying and/or suggest modifications to the equipment upon management approval, to improve its overall performance, safety, or food safety operation.
• Train mechanics and production personnel in troubleshooting techniques and equipment operation.
• Performs other duties as assigned.

Education & Experience

High School Diploma, GED or equivalent required. 3 years of experience in Maintenance in a manufacturing plant required. Bakery or food/beverage manufacturing preferred. With a minimum of 2 years of experience in a supervisory capacity (or 4 years as a lead) in a manufacturing environment required. Any equivalent combination of related education and/or experience may be considered for the above.

Knowledge, Skills & Abilities

• Ability to read electrical diagrams, have good electrical skills on power and control.
• Proficiency in electrical and PLC troubleshooting/programming.
• Knowledge of local, state, and federal electric codes.
• Experience with regulatory inspectors: AIB, BRC, OSHA, Military, Health Department, EPA, City & County Inspectors).
• Ability to work with mathematical concepts such as fractions, percentages, ratios, and proportions.
• Team supervision/leadership/development/training skills
• Multicultural approach to operating in a diverse business environment. Comfortable communicating and operating within an internationally matrixed environment.
• Knowledge of Microsoft Office
• Ability to work night shift required.
• Bilingual English/Spanish preferred

Shift: 2nd

Salary Range: 91,000.00 - 94,000.00 plus $3k discretionary bonus

Our full benefits package includes Medical, Dental, and Vision insurance, Life insurance and AD&D Insurance, Short-Term and Long-Term Disability Insurance, and Flexible Spending Accounts. Additionally, we offer a 401(k) plan with matching, paid shoe allowances, vacation, sick pay, and 8 paid holidays.

• This position is eligible for relocation assistance.

Gruma Corporation and its affiliates, including but not limited to Azteca Milling, L.P., are committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of race, color, religion, creed, national origin, ancestry, sex, gender, age, physical or mental disability, veteran or military status, genetic information, sexual orientation, gender identity, gender expression, marital status, or any other legally recognized protected basis under federal, state, or local law. The information collected by this application is solely for the purposes of determining suitability for employment, verifying your identity, and maintaining employment statistics on applicants. Applicants with disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act as well as state and local laws. A reasonable accommodation is a change in the way things are normally done which will ensure an equal employment opportunity without imposing undue hardship on Gruma. Please inform the company's personnel representative if you need assistance completing any forms or to otherwise participate in the application process.