Maintenance Mechanic

Traditions; West Sacramento (CA); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Medical

Vision

Tuition Reimbursement

401k

Sick leave

Holiday Pay (9 paid holidays)

Commuter Benefits (Parking and Transit

Job summary

Traditions is seeking a Maintenance Mechanic in Sacramento, CA to ensure food manufacturing equipment runs smoothly. The role involves maintaining refrigeration and A/C systems, performing repairs, and keeping equipment in optimal condition to support daily production.

You will be responsible for servicing the production line, attending safety trainings, and documenting preventative maintenance while ensuring a clean and safe facility.

Qualifications

• Two years’ experience in Refrigeration, Electrical, and General Maintenance.

Responsibilities

• Our Maintenance Technician will service and repair the production line and cooking equipment.
• Assist in maintaining refrigeration and A/C equipment.
• Attend safety training classes and assist in equipment training.
• Perform general repairs to keep the facility clean and safe.
• Document preventative maintenance on all equipment.
• Update equipment list and repairs.

Skills

Refrigeration

Electrical

General Maintenance

Computer literacy

Tools

Computer literacy

Job description

Maintenance Mechanic

Requisition ID41862-Posted08/22/2026-Community Meals-United States-Full-Time

Job Reference Number:41862
Employment Type:Full-Time,Onsite
Segment: Community Meals
Brand:TRAD
Location:

Job Title:

Maintenance Mechanic

Maintenance Mechanic
Employment Type:Full-Time,Onsite
Segment:Community Meals
Brand:Traditions Prepared Meals
Location:Sacramento, CA

The Role at a glance:

We are currently looking for a Maintenance Technician in Sacramento, CA. The Maintenance Technician is responsible for ensuring that the food manufacturing equipment is running smoothly. This position will help maintain refrigeration and A/C equipment and perform repairs and maintenance as needed.

What you will be doing:

• Servicing and repairing of the production line, and cooking equipment.
• Assisting in maintaining refrigeration and A/C equipment, when necessary.
• Attending all safety training classes. Assist in equipment use training.
• May be asked to perform non-maintenance-related tasks throughout the facility.
• General repairs and maintenance, to keep the facility in a clean safe condition.
• Performing and documenting preventative maintenance on all equipment.
• Update and maintain equipment list and repairs
• Sanitizing air conditioning unit.
• Responsible for removing the buildup of ice on the freezer floors as needed.

This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

What we are looking for:

• Training and experience in Refrigeration, Electrical, and General Maintenance
• Two years’ experience in Refrigeration, Electrical, and General Maintenance
• Excellent written and verbal communication skills.
• Ability to lift 50 lbs. occasionally.
• Must be able to work in freezer and cold environment for extended periods of time.
• Ability to work with minimal supervision.
• Computer knowledge and skills helpful.

Pay:

• Medical
• Vision
• Tuition Reimbursement
• Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
• Discount Program
• Commuter Benefits (Parking and Transit)
• EAP
• 401k
• Sick
• Holiday Pay (9 paid holidays)

About Traditions:

Traditions Prepared Meals Sacramento is a frozen meal manufacturer producing Senior meals, and corrections meals in our 70,000sf facility. We produce around 100,000 frozen melas per week. Our emphasis is on food and employee safety and food quality.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you have gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer:This job description can be revised by management as needed

About Traditions:

Traditions started as a simple, frozen meal delivery service for the elderly in 2001. Now, over 20 years later, we have grown into a team of caring professionals whose experience drives an operation that serves over 300,000 meals per week. Our emphasis on quality and care has positioned us as a national leader in providing frozen meals, and our scope has grown beyond seniors as we push the boundaries of what prepackaged meal service can be.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status.We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.