Job Title: Maintenance Mechanic (2nd Shift)
Location: Southern NH area
Pay: $29 – $39/hr (Up to $43/hr for top experience) + $2/hr shift diff
Hours: 6:00 PM – 2:30 AM, Monday – Friday
Perks & Benefits
- Bonuses: 2% yearly bonus potential + $1,000 holiday bonus
- Benefits: Health coverage (Company pays 70%) + 401(k) match
salary: $60,320 - $83,200 per year
shift: Second
work hours: 6 PM - 2:30 PM
education: High School
What You’ll Do
- Fix and maintain manufacturing equipment (conveyors, mixers, depositors, labellers, scales).
- Set up production lines and handle daily equipment startups.
- Troubleshoot mechanical parts (bearings, belts, chains) and electrical systems (3-phase motors, fuses, relays).
- Do daily checks on facility systems and refrigeration equipment.
What We Need
- High school diploma or equivalent.
- Manufacturing maintenance experience (food industry preferred).
- strong mechanical and electrical troubleshooting skills.
- Ability to lift up to 50 lbs and climb ladders.
- Willingness to work overtime and weekends when needed.
Responsibilities
- Perform daily and weekly equipment startups to ensure smooth operational readiness.
- Set up production lines and perform necessary tooling changeovers.
- Troubleshoot, repair, and service a wide range of process equipment, including mixers, depositors,freezers,metal detectors, conveyors, shrink film machinery, printers, labelers, and scales.
- Execute routine preventive maintenance (PM) plans to maximize equipment lifespan and minimize downtime.
- Conduct daily inspections of refrigeration systems, roof areas, utility rooms, and other critical facility spaces.
- Respond promptly to urgent maintenance requests across production departments to minimize operational disruptions.
- Adhere strictly to company safety protocols, Good Manufacturing Practices (GMPs), OSHA standards, and food safety guidelines.
- Maintain accurate, timely records of all repairs, preventative maintenance tasks, and work orders.
- High school diploma or equivalent
- Proven maintenance experience within a manufacturing or industrial environment.
- High degree of flexibility regarding working extra hours, including weekday overtime, weekends, and holidays as business needs require.
- Preferred:Maintenance experience specific to food manufacturing and processing equipment,Facilities Maintenance:Basic working knowledge of plumbing, HVAC,and industrial welding,Certifications or hands-on experience in wastewater operations and ammonia refrigeration systems.
Experience
Education
Skills
- Maintenance
- Plumbing
- Electrical
- Blueprints
- General Maintenance
- Electronic Maintenance
- Mechanical Maintenance
- repair
- routine preventive maintenance
- preventive maintenance
- Facilities Maintenance
- HVAC
Qualifications
- Years of experience: 3 years
- Experience level: Experienced
Equal Opportunity Employer: Race, Color, Religion, Sex, Sexual Orientation, Gender Identity, National Origin, Age, Genetic Information, Disability, Protected Veteran Status, or any other legally protected group status.