Maintenance Manager: Safety & PM Excellence

Papa John's International , Inc.; Northern (KY); Hybrid; USD 70,000 - 110,000; Full time

Job summary

Papa John's International, Inc. is hiring a Maintenance Manager to oversee maintenance operations at the Quality Control Center (QCC). You will lead the maintenance and sanitation teams, optimize spare parts management, and drive safety, uptime, and cost controls in a food manufacturing and distribution environment.

You will develop PM programs, manage budgets, and coordinate with Center Leadership Team to minimize disruptions, while upholding Papa John’s core values and safety standards.

Responsibilities

• Manage and develop the maintenance team and facility sanitation team members in a continuous improvement food manufacturing and distribution environment.
• Serve as liaison with outside contractors as needed.
• Supervise and train maintenance and custodial teams, conduct timely performance reviews, hold regularly scheduled shift meetings.
• Maintain organization and sanitation of maintenance parts, tools and departmental area.
• Function as a key member on the Center Leadership Team in leading and demonstrating Papa John’s Core values while ensuring daily business and customer service objectives are achieved.
• Manage overall leadership in safety awareness and performance in the department and throughout the QCC.
• Lead and participate in PJFS systemwide cross-functional teams and taskforces.
• Manage overall department performance to assist in meeting plant goals and objectives.
• Provide leadership of the department to develop and manage preventive maintenance (“PM”) program using a parts management system and ensure PM is performed safely and according to manufacturer and PJ Food Service policies.
• Lead and participate in all major repairs, capital & maintenance projects and manage outside contractors as necessary.
• Maintain productivity standards by providing metrics surrounding key performance indicators. Recommend ways to increase productivity levels/performance through knowledge of formal continuous improvement methodology.
• Develop and manage department budget and manage all financial aspects of the department including capital project estimates and payroll.
• Develop and maintain long-term strategic capital plan that includes equipment replacement and productivity improvement/cost savings.
• Coordinate, plan and develop contingency plans with the Center Leadership Team in order to minimize operational interruptions in the event of equipment breakdowns.
• Adhere to all Papa John’s International and PJ Food Service policies as stated in company manuals, training manuals or other written communications.
• Adhere to OSHA requirements for LOTO.

Job description

Papa John's International, Inc. is hiring a Maintenance Manager to oversee maintenance operations at the Quality Control Center (QCC). You will lead the maintenance and sanitation teams, optimize spare parts management, and drive safety, uptime, and cost controls in a food manufacturing and distribution environment.

You will develop PM programs, manage budgets, and coordinate with Center Leadership Team to minimize disruptions, while upholding Papa John’s core values and safety standards.