Maintenance Manager

Actus-Nutrition

Monroe (WI)

On-site

USD 80,000 - 110,000

Full time

14 days+

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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Life insurance
401(k) match

Job summary

Actus Nutrition is seeking a Maintenance Manager to lead the maintenance team and oversee all plant facilities and equipment maintenance programs. The role emphasizes preventive maintenance, diagnosing issues, and ensuring operations run efficiently in a fast-paced environment.

You will develop maintenance plans, manage parts inventory, coach staff, and ensure GMP and safety compliance while collaborating with other departments to improve productivity and reliability.

Qualifications

  • High School Diploma or equivalent required.
  • 5–10 years industrial maintenance management in food-grade operation.
  • 5+ years supervisory experience.
  • Strong oral and written communication skills.
  • Excellent project management, analytical and problem-solving skills.
  • Be on call for issues outside of normal hours.
  • Knowledge of GMP and regulatory compliance.

Responsibilities

  • Schedule, supervise, and perform building, grounds, and equipment maintenance including preventive and repair tasks.
  • Maintain spare parts inventory and coordinate orders.
  • Develop work order programs and supervise contractors for non-emergency projects.
  • Implement and monitor a Preventive Maintenance Program.
  • Provide weekly project and budget updates to Plant Manager; manage expenses to avoid budget overruns.
  • Collaborate with other departments to improve safety and productivity.
  • Recruit, train, and lead maintenance staff; promote team-based environment.
  • Ensure GMP and regulatory compliance.

Skills

Leadership
Communication
Project management
Problem solving
Analytical skills

Education

High School Diploma

Tools

Computer software

Job description

At Actus Nutrition, our focus is to create high-quality ingredients designed to optimize health and nutrition. We are passionate and dedicated people. Each day, we collectively explore new, innovative ways to enhance product performance and value through our broad human and animal nutrition portfolios. Both divisions are backed by the speed, execution, and passion it takes to exceed the expectation of our customers.

The Maintenance Manager is responsible for leading the entire maintenance team and managing all building and equipment maintenance programs including preventive maintenance as well as installing, inspecting, diagnosing. Additionally, the Maintenance Manager will ensure all equipment and buildings are in top operating condition so that the plant is operating in the most efficient and effective manner. This is an excellent opportunity for an organized and systematic individual who thrives in a nimble, fast-paced environment and wants to lead an entire department.

Essential Duties and Responsibilities:
  • Schedule, supervise, and perform building, grounds, and equipment maintenance, including preventive and repair tasks (e.g., structural, electrical, plumbing, and HVAC).
  • Maintain and organize spare parts inventory; coordinate equipment parts and supplies orders.
  • Develop a work order program, prioritize maintenance tasks, and supervise contractors for non-emergency projects.
  • Implement and monitor an accurate Preventive Maintenance Program.
  • Provide weekly project and budget updates to the Plant Manager; manage expenses to avoid budget overruns.
  • Collaborate with other departments to solve productivity issues and enhance plant safety and regulatory compliance.
  • Recruit, train, and lead maintenance staff, promoting a team-based environment and regular communication.
  • Ensure safety and food safety practices, GMP compliance, and adherence to regulatory policies.
  • Serve as a backup for other roles as needed; document and report any deviations.
  • Complete additional projects and responsibilities as required.
Position Requirements:
  • High School Diploma or equivalent required.
  • 5-10 years previous industrial maintenance management experience preferably in food grade manufacturing operation.
  • 5+ years of previous supervisory experience.
  • Strong oral and written communication skills.
  • Exceptional project management, analytical and problem-solving skills.
  • Excellent communication, interpersonal and organizational skills.
  • Strong knowledge of computer software applications.
  • Be on call for issues that arise outside of normal working hours.

Actus Nutrition prides itself on advancement opportunities for our current workforce to promote from within. We offer a comprehensive benefits package which includes medical, dental, vision and life insurance as well as a healthy 401(k) company match program.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.

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