Maintenance Inventory Control Clerk - Day Shift (B Crew)

West Liberty Foods, L.L.C.; Tremonton (UT); On-site; USD 26,000 - 34,000; Full time

Benefits offered by this job

Medical, Dental, Vision & Prescription

Paid Time Off

Life Insurance

Short Term Disability

Flexible Spending Account and HealthS

401(k) Retirement Savings Plan

Employee Assistance Program

Educational Assistance Program

Discount Benefits

Additional Voluntary Benefits

Job summary

West Liberty Foods in Tremonton, UT is seeking a Maintenance Inventory Control Clerk to maintain inventory levels, perform cycle counts, and reconcile discrepancies. You will collaborate with other departments to meet inventory needs and support production on the floor.

The role requires at least 1 year of experience, familiarity with CMMS and Google Suite, and the ability to lift up to 50 pounds. This is a day shift on the B crew with competitive wages and overtime opportunities.

Qualifications

• Minimum of 1 year experience in a similar role preferred.
• Experience with inventory management is a plus.
• Must be able to communicate and process data using computer systems.

Responsibilities

• Maintain and monitor current inventory levels.
• Conduct cycle counts and location audits.
• Research and reconcile inventory discrepancies with other departments.
• Support on inventory needs across production and packaging areas.

Skills

Basic math

Problem solving

Attention to detail

English literacy

PIT operation

Education

High School Diploma or equivalent

Tools

CMMS

L2L

Google Suite

Job description

Where Your Career Becomes Family

About West Liberty Foods

Our mission is to be a leading food manufacturer by converting needs, ideas and expertise into value for our members, business partners and consumers.

West Liberty Foods manufactures hundreds of meat and poultry products that can be found in well-known grocery stores and top restaurant chains nationwide. Recognized as one of the top protein processors in North America, we have the capacity to produce over 650 million pounds of food products per year across our facilities. We are The Surprisingly Big Company, and we're right in your backyard.

Build your career with West Liberty Foods and be a part of an exciting, collaborative team that becomes family!

Opportunity Overview

• Job Title: Maintenance Inventory Control Clerk
• Location: Tremonton, UT
• Shift: Day1 Shift - B Crew
• Base Hourly Wage Range: $19.43 to $25.00+ per hour depending on experience
• Shift Premium: None

The position for Maintenance Inventory Control Clerk is responsible for maintaining and monitoring current inventory levels. The Maintenance Inventory Control Clerk will conduct cycle counts and location audits, assist in researching and reconciling inventory discrepancies and work with other departments on inventory needs.

Key Responsibilities

• Monitor and maintain parts inventories.
• Process purchase orders as needed.
• Track orders and investigate issues.
• Perform physical counts of inventory in order to maintain accurate inventory counts.
• Reconcile actual stock count to computer generated reports.
• Receive, unpack, and deliver goods, restock items as necessary and label shelves as needed.
• May work on the production floor and operate equipment to move product, supplies, parts, etc.
• Other duties as assigned.

Job Requirements

• Experience: Minimum of 1 year of experience in a similar role is preferred. Experience with inventory management is a plus. Must have computer skills to communicate and process data, preferred experience with CMMS, L2L, Google Suite.
• Skills: Must be able to perform basic math. Must be able to problem solve. Must be able to work with minimal supervision. Must be able to read and write English. Must have attention to detail. Must be able to operate a powered industrial truck.
• Age: Must be a minimum of 18 years of age.
• Authorization: Must be authorized to work in the United States; no sponsorships are available.
• Education: High School Diploma or equivalent is preferred.
• Physical Abilities:
  • Ability to stand for long periods.
  • Ability to lift up to 50 pounds, including above the head and below the waist.
• Environmental: Ability to work in varying temperature conditions.
• Flexibility: Must be able to work overtime as needed. Ability to adjust quickly to changing demands.
• Compliance: Must practice good personal hygiene. Candidates must successfully pass a post-offer/pre-employment drug test, background screen, physical and E-Verify.

Equal Opportunity Employer West Liberty Foods is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or protected veteran status and will not be discriminated against on the basis of disability.

West Liberty Foods is committed to providing all team members with predictable work schedules that accommodate the universal need to spend time away from work to rest, relax, and spend time with family and friends. However, as a food manufacturer, West Liberty Foods is responsible for producing perishable products. To help ensure that our food products meet the quality and safety standards our customers expect, team members may, at times, be asked or expected to work overtime, weekends, or holidays. West Liberty Foods remains committed to its overtime, weekend, and holiday pay policies, and will schedule team members for those hours on a volunteer-first basis, whenever possible.

The following benefits are available:

• Medical, Dental, Vision & Prescription Coverage
• Paid Time Off
• Life Insurance
• Short Term Disability
• Flexible Spending Account and Health Savings Account
• 401(k) Retirement Savings Plan
• Employee Assistance Program
• Educational Assistance Program
• Discount Benefits
• Additional Voluntary Benefits