Machine Operator Level 1 Grinding - West 2nd Shift

Fair Oaks Foods; Pleasant Prairie (WI); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading food production company is seeking a Machine Operator Level 1 for their 2nd shift operations. The role requires adherence to safety protocols while operating production equipment, maintaining logs, and working collaboratively with team members. The ideal candidate is a quick learner, skilled in problem-solving, and familiar with OSHA regulations.

Qualifications

• Ability to follow written and verbal instructions.
• Knowledge of OSHA and environmental regulations.
• Quick learner of production equipment.

Responsibilities

• Safely operate machines in production processes.
• Maintain logs and document processes.
• Ensure safety and sanitation of equipment.

Skills

Teamwork

Communication

Problem-solving

Understanding instructions

Tools

SAP

Job description

Machine Operator Level 1 Grinding - West 2nd Shift

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Job Overview

The Production Machine Operator will safely operate various machines and equipment involved in production processes.

Position Details

• Job Title: Machine Operator
• FLSA Status: Non-Exempt
• Department: Operations
• Reports to: Production Supervisor

Responsibilities

• Follow policies and procedures for meat processing, including GMPs and HACCP regulations.
• Maintain a safe and sanitary work environment by adhering to established procedures and rules.
• Prepare, assemble, disassemble, and sanitize meat-processing equipment.
• Maintain production logs to document the process.
• Resolve process issues, make equipment adjustments, report data, and escalate problems as needed.
• Respond promptly to the directives of supervisors or foremen.
• Ensure work quality and document any quality issues for corrective actions.

Qualifications

Level One

• Ability to understand and follow written and verbal instructions.
• Teamwork and communication skills.
• Ability to interpret engineering documentation.
• Quick learner of production equipment.
• Strong problem-solving skills.
• Knowledge of OSHA and environmental regulations.
• Ability to perform calculations and machine adjustments.

Level Two

• Intermediate SAP skills.
• Loading/unloading trailers and damage reporting.
• Verifying exports and documentation.

Level Three

• Advanced SAP proficiency.
• Stock management, FIFO adherence, and team leadership.
• Knowledge of grinding department requirements.

Physical Demands & Work Environment

Employees must stand, walk, lift up to 75 lbs., and perform other physical tasks during 8-hour shifts or longer. Safety procedures must be followed at all times.

Fair Oaks Foods is an equal opportunity employer, promoting diversity and inclusion in all employment practices.