Machine Operator - Days

Revolution Search Group

Menasha (WI)

On-site

USD 31,684 - 37,195

Full time

14 days+

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Job summary

Revolution Search Group is seeking a production operator in Wisconsin to operate and troubleshoot food processing equipment on day and night shifts. The role requires standing for long periods, lifting up to 50 lbs, and adherence to HACCP and GMP guidelines.

Shifts follow a 2-2-3 pattern with 6am–6pm on days and 6pm–6am on nights; a $1000 sign-on bonus is offered to new hires. Prior food manufacturing experience is a plus and safety is a priority.

Qualifications

  • High school diploma or equivalent required or preferred.
  • Prior experience in a food manufacturing or similar environment is a plus.
  • Ability to lift up to 50 lbs and stand for extended periods.
  • Mechanical aptitude and attention to detail required.
  • Willingness to work in a temperature-controlled environment.
  • Knowledge of safety and hygiene regulations in food production.

Responsibilities

  • Operate food processing and packaging machines efficiently and safely.
  • Monitor production lines for problems and perform basic troubleshooting.
  • Set up, adjust, and clean machinery as needed.
  • Perform quality checks to ensure products meet specifications.
  • Record production data and complete required paperwork accurately.
  • Follow food safety and sanitation guidelines (HACCP, GMPs, etc.).
  • Collaborate with team members and supervisors to meet daily production goals.
  • Maintain a clean and organized work area.

Skills

Mechanical aptitude
Attention to detail
Willingness to work in temperature‑ph0

Education

High school diploma or equivalent

Job description

Shift pattern: 2-2-3 Non rotating

Days - 2-2-3 (6am-6pm)

$23.67/hr

Nights - 2-2-3 (6pm-6am)

$26.67/hr

$1000 Sign-on Bonus

Key Responsibilities:
  • Operate food processing and packaging machines efficiently and safely

  • Monitor production lines for problems and perform basic troubleshooting

  • Set up, adjust, and clean machinery as needed

  • Perform quality checks to ensure products meet specifications

  • Record production data and complete required paperwork accurately

  • Follow food safety and sanitation guidelines (HACCP, GMPs, etc.)

  • Collaborate with team members and supervisors to meet daily production goals

  • Maintain a clean and organized work area

Qualifications:
  • High school diploma or equivalent preferred

  • Prior experience in a food manufacturing or similar environment is a plus

  • Ability to lift up to 50 lbs and stand for extended periods

  • Mechanical aptitude and attention to detail

  • Willingness to work in a temperature-controlled environment

  • Knowledge of safety and hygiene regulations in food production

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