Machine Operator - 3rd Shift (9:45PM - 6:15AM)

Refresco Brand; Fort Gibson (OK); On-site; USD 34,000 - 42,000; Full time

Job summary

Refresco Brand in Fort Gibson, OK is seeking a Machine Operator for the 3rd shift (9:45 PM - 6:15 AM) to support our production and warehouse operations. You will work in a fast-paced environment ensuring efficient line performance and material handling.

This role emphasizes strict adherence to health and safety policies, GMPs, PPE requirements, and food safety standards as defined by corporate, customers, and governing bodies.

Responsibilities

• Adhere to all health and safety policies and PPE requirements in warehouse/production areas.
• Ensure compliance with GMPs and food safety standards per corporate, customer, and governing bodies.

Job description

Machine Operator - 3rd Shift (9:45PM - 6:15AM)

Job Category: Operations

Requisition Number: MACHI012050

• Posted : March 24, 2026
• Full-Time
• On-site

Locations

Showing 1 location

Ft Gibson
Fort Gibson, OK 74434, USA

Description

Make a Difference in YOUR Career!

Our vision is both simple and ambitious: to put our drinks on every table.

We are the leading global independent beverage solutions provider. We serve a broad range of national and international retailers as well as Global, National and Emerging (GNE) brands. Our products are distributed worldwide from our production sites in Europe, North America, and Australia. Although our own branding may not appear on the labels of the beverages we produce, there is a good chance you are reading this while sipping one of our drinks.

Our ambition is to continually improve and it’s what keeps us at the top of our game. We are solutions-based. We are innovative. We seek out new challenges and conquer them. This is our company ethos, but it’s our people’s too: Refresco is at the cutting edge of a fast-moving industry because we have passionate people pushing the boundaries of what’s best.

Stop and think: how would YOU put our drinks on every table?

Essential Job Functions:

• Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas (including but not limited to hairnets/beard nets, safety glasses, hearing protection, hard toe and slip/oil resistant shoes, appropriate safety gloves, and seatbelts while operating forklifts)
• Responsible to adhere to food quality and food safety as per the standard(s) provided by corporate, customer, and/or governing