Machine Operator - 2nd or 3rd Shift

Redgold; Elwood (IN); On-site; USD 30,000 - 35,000; Full time

Job summary

A leading company in food production seeks an operator for various tasks including paste delivery and utility operations. The ideal candidate will have a strong attention to detail and a High School Diploma. This role requires teamwork, multitasking, and adherence to safety protocols while working in a dynamic environment. Full-time hours with occasional overtime may be expected.

Qualifications

• High School Diploma or equivalent experience is required.
• Must be able to understand basic instructions.
• Willingness to learn and operate multiple pieces of equipment.

Responsibilities

• Perform responsibilities as paste delivery, utility, and seamer operator.
• Clean and keep the area neat during downtime.
• Be knowledgeable of all job functions related to production.

Skills

Communication Skills

Accurate

Detail oriented

Team oriented

Multi-task oriented

Education

High School Diploma or GED

Job description

IN-Elwood Plant
490 S 22nd St
Elwood, IN 46036, USA

IN-Elwood Plant
490 S 22nd St
Elwood, IN 46036, USA

• Perform responsibilities as paste delivery, utility, seamer operator, relief, depalletizer, etc. as directed by supervisor
• During periods of downtime, clean and/or sweep floor
• Keep area neat and orderly
• Be knowledgeable of all job functions related to production
• Work as a team player with members of the crew and others in the plant

· Adhere to all Red Gold policies, rules and regulations, including GMP’s and safety

EDUCATION AND EXPERIENCE

• High School Diploma, General Educational Development Diploma (GED) or equivalent experience

KNOWLEDGE, SKILLS, AND ABILITIES

• Must be able to understand and carry out basic instructions while performing manual labor related tasks.
• Must be able to successfully use basic, math, writing, and reading skills necessary to complete the required paperwork and projects.
• Good Communication Skills
• Accurate
• Detail oriented
• Able to handle pressure
• Team oriented
• Able to work well with others
• Multi-task oriented
• Must be willing to learn and operate multiple pieces of equipment throughout processing
• Able to work 45-60 hours/week with occasional overtime to cover for absenteeism and Fresh Pack requirements
• Go over the operating equipment, work processes, quality standards, and safety procedures related to the position
• Must be trainable to do all jobs in the processing area

SUPERVISORY RESPONSIBILITIES

Direct: None

Indirect: None

PHYSICAL REQUIREMENTS AND WORKING CONDITIONS

• To perform this job successfully, the physical demands listed are representative of those that must be met by an employee

· Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

· While performing the duties of this job, the employee is regularly required to sit, stand, walk, use hands to handle and feel, reach with hands and arms, talk and hear

· The employee may occasionally be required to crouch

· The employee may occasionally lift items as heavy as 50 pounds

• Specific vision abilities may include the employee’s ability to see near and far distances

JOB COMPETENCIES

• Ethics/ Integrity/ Trust
• Attitude and Commitment
• Diversity
• Customer Service
• Company Engagement
• Quality

Other

· Responsible for monitoring, record keeping and taking appropriate actions for specific Food Safety Plan and Food Quality Plan and pre requisite program requirements

· Responsible to report food safety and quality issues to management

Qualifications

Skills

Behaviors

:

Motivations

:

Education

Required

High School or better.

Experience

Licenses & Certifications

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.