Machine Operator- 1st shift

Campbell Soup Company; Downers Grove, Clearwater (IL, FL); On-site; USD 10,000 - 60,000; Full time

Job summary

Ein etabliertes Unternehmen sucht einen A.M. Line 3 Moulder/Pan Feed Operator, der für die Bedienung und Einstellung von Mouldermaschinen verantwortlich ist. In dieser Rolle tragen Sie zur Herstellung hochwertiger Produkte bei und sorgen für die Einhaltung von Lebensmittelsicherheitsstandards. Sie arbeiten in einem dynamischen Team, das Wert auf Zusammenarbeit und Innovation legt. Diese Position bietet die Möglichkeit, in einem unterstützenden Umfeld zu wachsen und sich weiterzuentwickeln, während Sie täglich einen Unterschied machen.

Benefits

Gesundheitsversorgung

Zahnversicherung

401k-Pläne

Wellness-Programme

Qualifications

• Mindestens zwei Jahre Erfahrung oder Ausbildung in einem verwandten Bereich.
• Kenntnisse in HACCP und Lebensmittelsicherheit sind erforderlich.

Responsibilities

• Bedienen, Einrichten und Anpassen der Mouldermaschine.
• Platzieren und Entfernen von Pfannen auf dem Förderband.

Skills

Entscheidungsfindung

Kommunikationsfähigkeiten

Lebensmittelsicherheit

HACCP Standards

Organisationsfähigkeiten

Education

High School Diploma oder GED

Zwei Jahre relevante Erfahrung

Job description

Since 1869 we've connected people through food they love. Our history was created by remarkable people, ideas, and innovations. It serves as inspiration and foundation for our future success.

We are proud to steward iconic brands such as Campbell's, Michael Angelo's, Pace, Pacific Foods, Prego, Rao's Homemade, Swanson, and V8. Our Snacks division includes Cape Cod, Goldfish, Kettle Brand, Lance, Late July, Pepperidge Farm, Snack Factory, and Snyder's of Hanover.

We foster a culture of belonging where people come first, and diversity is embraced. We live our values and set high standards for performance.

Join us to make a difference every day as part of a dynamic, collaborative, and competitive team. We support career growth, innovation, and inspiration. Make history with us.

Position Details

• Location: Downers Grove
• Department: Production
• Job Title: A.M. Line 3 Moulder/Pan Feed Operator
• Workday Grade Level: H003
• Base Rate per Hour: $21 (range $21 - $24)
• Shift: 1st
• Number of Openings: 1
• Hours: Generally starts as early as 5:45 AM, with overtime and weekend work as needed. Hours may vary during holidays. Punctuality and attendance are required.

Job Summary and Duties

Moulder: Operates, sets up, and adjusts the moulder. Ensures proper moulding of dough to produce quality products. Tasks include lifting up to 10 lbs. to fill flour sifter, lifting up to 15 lbs. for pans, keeping conveyors clean, and following HACCP/CTS/GMP/JSA standards. May assist other Line 3 positions as needed.

Pan Feeder: Places pans weighing approximately 6 lbs. on the feed conveyor, removes pans during downtime and at shift end, stacks pans on trucks, and moves trucks weighing up to 1500 lbs. about 30 ft. at start and end of shift. May assist other Line 3 positions as needed.

Knowledge, Skills, and Abilities

• Strong decision-making and communication skills; ability to exercise good judgment and resolve issues promptly.
• Food safety awareness, including adherence to HACCP, CTS, SOP, GMP, and JSA standards, with focus on contamination prevention, allergen control, and traceability.
• Ability to follow exact formulas and procedures to maintain product quality and label accuracy.
• Maintain a clean and organized work area following 5S standards.

Qualifications

High school diploma, GED, or equivalent required. Minimum of two years related experience or training, or equivalent combination of education and experience.

Physical Requirements

• Stand for extended periods.
• Use hands, fingers, and arms to manipulate materials and equipment.
• Walk, stoop, climb, kneel, crouch, crawl, talk, and hear.
• Use senses for troubleshooting.
• Regularly lift/move up to 50 lbs. and push/pull heavy loads.

Work Environment

Exposure to moving mechanical parts, vibration, fumes, airborne particles, temperature extremes, noise, forklift traffic, and wet environments. Compliance with safety regulations and proper use of safety equipment is mandatory.

The role requires adaptability to changing environments and working in a team. Overtime may be necessary. Vacation policies and performance evaluations are outlined, with a minimum stay of one year required.

Supervision and Compensation

Supervised by Andrew Johnston, Supervisor on Duty. Compensation depends on location, experience, skills, and education, with additional benefits including health, dental, 401k, and wellness programs from day one.

We are committed to equal opportunity employment, welcoming applicants regardless of race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, veteran status, disability, age, religion, or other protected classes.