Luxury Restaurant Cook: Inventory, Prep & Sanitation

Saks Global; San Francisco (CA); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Comprehensive benefits package

Employee discount

Job summary

Neiman Marcus seeks a Restaurant Cook based in San Francisco, CA, to assist in maintaining high-quality food items while considering cost and inventory profitability. This role requires experience in food preparation and controlling inventory, adhering to health standards, and coordinating with the restaurant team.

Join us for growth opportunities in a dynamic environment with comprehensive benefits including medical, dental, and vision insurance, along with a generous employee discount.

Qualifications

• At least 3 years of relevant experience is required.
• Ability to stand, bend, climb stairs, and lift/carry 35 pounds.
• Must be available evenings, weekends, and holidays.

Responsibilities

• Maintain an active role in restaurant operations by preparing food items.
• Control daily and weekly inventory.
• Communicate supply needs for production with head cook.
• Uphold Health and Sanitation standards as directed.

Skills

Inventory control

Food preparation

Health and sanitation standards

Team collaboration

Education

High school diploma or GED

Job description

Neiman Marcus seeks a Restaurant Cook based in San Francisco, CA, to assist in maintaining high-quality food items while considering cost and inventory profitability. This role requires experience in food preparation and controlling inventory, adhering to health standards, and coordinating with the restaurant team.

Join us for growth opportunities in a dynamic environment with comprehensive benefits including medical, dental, and vision insurance, along with a generous employee discount.