Lux Private Cabin Attendant - Global Travel & VIP Service

Jet Aviation; Gypsum (CO); On-site; USD 175,000 - 200,000; Full time

Benefits offered by this job

Health, dental & vision insurance

401(k) matching

Health savings and flexible spending

Short/long-term disability

Life insurance

Employee assistance programs

Wellness awards

Generous paid time off

Tuition reimbursement

Employee discounts

Job summary

Jet Aviation is seeking a Cabin Attendant to ensure passenger comfort, safety, and seamless service on private flights. You will coordinate with the PIC, manage cabin systems, meals, and seating, and maintain a luxurious environment across diverse itineraries.

The role requires four years in a similar setting, plus two years in culinary or high-end hospitality, a high school diploma, and the ability to travel extensively. A valid driver's license and age of at least 21 are required.

Qualifications

• Four years in a similar role.
• Two years of culinary and/or high-end hospitality experience.
• High school diploma required.
• Ability to work a variable schedule, including extended trips, holidays, and weekends.
• Willingness to travel worldwide with no restrictions.
• Valid driver’s license with clean record.
• Must be at least 21 years old.

Responsibilities

• Coordinate with PIC to ensure smooth flight operations.
• Assist passengers with cabin systems, luggage, seating, and safety briefings as needed.
• Maintain a pristine cabin environment and manage meals, beverages, and supplies.
• Update client profiles and complete post-trip reports; manage expenses and manuals.
• Lead and mentor contract or part-time crew members; represent Jet Aviation to industry bodies.

Skills

Team Spirit

Organizational skills

Communication skills

Professional demeanor

Mentoring & training

Education

High school diploma

Tools

Flight Safety International training

MedAire CPR/AED certification

Job description

Jet Aviation is seeking a Cabin Attendant to ensure passenger comfort, safety, and seamless service on private flights. You will coordinate with the PIC, manage cabin systems, meals, and seating, and maintain a luxurious environment across diverse itineraries.

The role requires four years in a similar setting, plus two years in culinary or high-end hospitality, a high school diploma, and the ability to travel extensively. A valid driver's license and age of at least 21 are required.