Lunchroom Hero: Fresh, Chef-Driven Food Service Aide

taherjobs; Minnesota; On-site; USD 24,000 - 36,000; Full time

Job summary

Taher, Inc. is a family-owned and operated food service management company specializing in K-12 school lunch management. We are seeking a food service aide to join our team and help deliver fresh, chef-created, nutritious, and authentic meals to students and guests.

As a lunch SUPERHERO, you will work with a professional team to prepare, serve, and assist in various food service areas while upholding food safety standards and maintaining a professional appearance.

Qualifications

• Food service experience preferred/customer service experience desired.
• Ability to do simple arithmetic.
• Ability to make correct change and use a basic computation device.
• Contributes to a positive work environment.
• Demonstrates integrity and respects confidentiality.
• Dependable, punctual.
• Independent self-starter who can meet deadlines.
• Maintain a professional appearance.
• Follows food safety requirements/guidelines.
• Successfully pass a criminal background check.

Responsibilities

• Prepare, serve, distribute food and help with cleanup.
• Set up condiments and utensil areas for the team.
• Contribute to a positive work environment.
• Demonstrate integrity, dependability, and punctuality.
• Maintain a professional appearance.
• Follow food safety requirements/guidelines.
• Perform other duties as requested by leadership.

Skills

Food service experience

Customer service experience

Arithmetic ability

Cash handling

Dependable

Punctual

Professional appearance

Tools

Cash register

POS system

Job description

Taher, Inc. is a family-owned and operated food service management company specializing in K-12 school lunch management. We are seeking a food service aide to join our team and help deliver fresh, chef-created, nutritious, and authentic meals to students and guests.

As a lunch SUPERHERO, you will work with a professional team to prepare, serve, and assist in various food service areas while upholding food safety standards and maintaining a professional appearance.