Lunch Service Aide: Chef-Driven Prep & Positive Team Impact

taherinternal

Arkansas

On-site

USD 21,000 - 29,000

Full time

14 days+
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Job summary

Taher, Inc. is seeking a food service aide to help prepare, serve, and distribute fresh, chef-created meals to students and staff, while ensuring a friendly, efficient dining experience.

Join a dedicated team in a fast-paced environment where professionalism, reliability, and adherence to food safety guidelines are valued, and where every day brings variety and challenges. A background in food service or customer service is preferred; a background check will be conducted.

Qualifications

  • Food service experience preferred/customer service experience desired
  • Ability to do simple arithmetic
  • Ability to make correct change and use a basic computation device
  • Contributes to a positive work environment
  • Demonstrates integrity and respects confidentiality
  • Dependable, punctual
  • An independent self-starter able to meet deadlines
  • Maintain a professional appearance
  • Follows food safety requirements/guidelines
  • Successfully pass a criminal background check

Responsibilities

  • Preparing, serving, distributing food and clean up and may require working in varius areas
  • Setting the team up for success by preparing the condiments and utensil areas
  • Contributing to a positive work environment
  • Demonstrating integrity, dependability, and punctuality
  • Maintaining a professional appearance
  • Following food safety requirements/guidelines
  • Performs other duties as requested by the leadership team

Skills

Food service experience
Customer service
Arithmetic
Correct change
Positive environment
Integrity
Dependable
Self-starter
Professional appearance
Food safety
Background check

Job description

Taher, Inc. is seeking a food service aide to help prepare, serve, and distribute fresh, chef-created meals to students and staff, while ensuring a friendly, efficient dining experience.

Join a dedicated team in a fast-paced environment where professionalism, reliability, and adherence to food safety guidelines are valued, and where every day brings variety and challenges. A background in food service or customer service is preferred; a background check will be conducted.

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