Lounge Cocktail Server: Create Memorable Guest Experiences

Caspian's; Las Vegas, Northern (NV, KY); Hybrid; USD 21,000 - 34,000; Full time

Benefits offered by this job

Competitive tips potential

Employee dining discount

Job summary

Caspian's is seeking an experienced Lounge Cocktail Server in Las Vegas, NV. The role focuses on delivering a high-energy guest experience, taking orders, serving both non-alcoholic and alcoholic beverages, and maintaining compliance with liquor laws.

Ideal candidates will have 2 years of server or cocktail experience in a busy restaurant, strong knowledge of spirits and wine, and proficient cash handling. This position requires guest-focused service and the ability to work a fast-paced

Qualifications

• Excellent interpersonal skills and rapport building.
• Ability to communicate clearly with guests and team members.
• Experience with POS systems and cash handling.
• Knowledge of spirits, wine, and food is preferred.

Responsibilities

• Greet guests and guide them through the dining experience.
• Take and transmit orders for food and beverages, including cocktails.
• Ensure accurate delivery and timely service with attention to detail.
• Verify guest ages and comply with liquor laws.
• Handle payments and process transactions.
• Maintain clean tables, service areas, and stations.
• Assist in bussing and resetting tables as needed.
• Coordinate with staff to ensure smooth service.

Skills

Interpersonal skills

English proficiency

POS familiarity

Cash handling

Team collaboration

Alcohol awareness

Education

High school diploma or equivalent

Tools

POS systems

Job description

Caspian's is seeking an experienced Lounge Cocktail Server in Las Vegas, NV. The role focuses on delivering a high-energy guest experience, taking orders, serving both non-alcoholic and alcoholic beverages, and maintaining compliance with liquor laws.

Ideal candidates will have 2 years of server or cocktail experience in a busy restaurant, strong knowledge of spirits and wine, and proficient cash handling. This position requires guest-focused service and the ability to work a fast-paced