Long-Term Care Cook: Large-Scale Meal Prep & Benefits

Portage Lakes Nursing & Rehab; Akron (OH); On-site; USD 28,000 - 45,000; Full time

Benefits offered by this job

Group Health/Dental/Vision

403b Retirement Plan

Paid Time Off

Life Insurance

Voluntary Hospital/Accident/CriticalIl

Job summary

St. Luke Lutheran Community - Portage Lakes in Akron, OH is seeking a dependable Cook with long-term care experience to join the Dietary Team. You will prepare meals, follow standardized recipes, manage trays, and support daily dining operations on the Portage Lakes Campus.

The ideal candidate has at least 1 year cooking for large groups, is reliable with good attendance, able to lift 30 pounds, and available for all shifts. A background check and pre-employment screen are required.

Qualifications

• Minimum 1 year cooking for large groups.
• Must communicate effectively and professionally.
• Must be 18 years of age and able to lift 30 pounds.

Responsibilities

• Prepare meals and/or therapeutic diets according to planned menus, recipes, and special diets.
• Serve food on schedule with portion control.
• Perform cafeteria duties including prep and serving.
• Set up tray line promptly for meals.
• Serve on tray line and in dining rooms.
• Prepare food and supplies for the next meal per prep sheets.
• Assist in inventorying and storing incoming food and supplies.
• Report needs to Supervisor.
• All other duties as assigned.

Skills

Team communication

Reliability

All shifts availability

Physical ability

Job description

St. Luke Lutheran Community - Portage Lakes in Akron, OH is seeking a dependable Cook with long-term care experience to join the Dietary Team. You will prepare meals, follow standardized recipes, manage trays, and support daily dining operations on the Portage Lakes Campus.

The ideal candidate has at least 1 year cooking for large groups, is reliable with good attendance, able to lift 30 pounds, and available for all shifts. A background check and pre-employment screen are required.