Logistics Specialist

LANDMARK SNACKS GROUP; Beatrice (NE); On-site; USD 45,000 - 65,000; Full time

Job summary

Landmark Snacks Group is seeking a Logistics Coordinator to coordinate and execute logistics activities across transportation, inventory management, and order fulfillment. The ideal candidate will have food-industry logistics experience, especially with meat or perishable goods, and thrive in a fast-paced environment.

You will manage inbound/outbound scheduling, monitor inventory for production needs, and ensure accurate, timely order fulfillment while maintaining strong carrier relationships

Qualifications

• Bachelor’s degree in Logistics, Supply Chain Management, Business Administration, or related field preferred but not required.
• Minimum of 3 years of experience in logistics, preferably in the food industry with meat/perishable goods.
• Strong organizational and multitasking abilities.
• Excellent communication and interpersonal skills.

Responsibilities

• Coordinate and dispatch inbound and outbound shipments to ensure on-time delivery.
• Monitor inventory levels to support production and minimize excess stock.
• Oversee order fulfillment from receipt to delivery to customers.
• Maintain relationships with suppliers, carriers, and 3PL providers.
• Record logistics activities and ensure compliance documentation.
• Identify and resolve supply chain disruptions with corrective actions.
• Generate logistics reports to support continuous improvement.
• Collaborate with production and QA to align logistics with business goals.

Skills

Multitasking

Organizational skills

Communication

Microsoft Office Suite

Problem-solving

Time management

Ability to follow directions

Education

Bachelor’s degree in Logistics or related field

Tools

Microsoft Office Suite

Job description

Overview:Landmark Snacks is a rapidly growing privately owned meat snack manufacturer. The Logistics Coordinator will work with the team to coordinate and execute logistics activities, including transportation, inventory management, and order fulfillment. The ideal candidate will have experience in logistics within the food industry, preferably in meat or perishable goods, and will be adept at managing multiple tasks in a fast-paced environment but experience in non-food manufacturing will also be considered.Responsibilities:Manage the scheduling and dispatching of inbound and outbound shipments, ensuring timely delivery and adherence to quality standards.Monitor and manage inventory levels to ensure adequate supply for production needs while minimizing excess stock.Oversee the order fulfillment process, from receiving orders to ensuring accurate and timely delivery to customers.Maintain strong relationships with suppliers, carriers, and third-party logistics providers to optimize supply chain efficiency and resolve any issues.Maintain accurate and up-to-date records of all logistics activities, including shipping documents, inventory records, and compliance documentation.Address and resolve any issues or disruptions in the supply chain, implementing corrective actions as necessary.Work closely with other logistic team members and other departments, including production and quality assurance, to align logistics activities with overall business goals.Generate and analyze logistics reports to provide insights and recommendations for continuous improvement.Other dutiesPlease note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.Skills and Qualifications:Bachelor’s degree in Logistics, Supply Chain Management, Business Administration, or related field preferred but not required.Minimum of 3 years of experience in logistics, preferably in the food industry with a focus on meat or perishable goods.Strong organizational and multitasking abilities.Excellent communication and interpersonal skills.Proficiency in Microsoft Office SuiteProblem-solving skills and the ability to work under pressure.Sufficient written communication and reading skillsAbility to operate or to quickly learn equipmentGood time management skills with a proven ability to meet deadlinesAbility to follow directionsAbility to assess products for quality complianceWork Environment & Physical DemandsThe work environment characteristics & physical demands described here are representative of those an employee encounters while performing essential functions of the job. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.Noise level is usually moderate but can be loud when in the production area – earplugs are required in some areasMust be able to remain in a stationary position during the shift, using repetitive motionMust be able occasionally lift, push, pull and carry items weighing up to 50 pounds across the plant for various needsSpends time in cold environmentsMust have good hand/eye coordination