Local Foods Program Coordinator - Binghamton, NY

Cornell University; City of Binghamton (NY); Remote; USD 60,000 - 80,000; Part time

Job summary

An established industry player is seeking a Local Foods Program Coordinator to enhance community engagement through nutrition education and agritourism initiatives. This part-time role offers flexibility and the opportunity to work with diverse partners in Broome County. The coordinator will oversee programs like the Farmers Market Nutrition Program, ensuring effective outreach and collaboration. Ideal candidates will possess strong communication skills and a passion for local food movements. Join a vibrant team dedicated to making a difference in the community while enjoying benefits like health and dental insurance.

Benefits

Health Insurance

Dental Insurance

NYS Retirement

Leave Entitlements

Qualifications

• Bachelor's Degree or equivalent experience required.
• Relevant experience in program coordination is essential.

Responsibilities

• Implement nutrition education events and support agritourism programs.
• Assist with program planning and resource management.

Skills

Event Coordination

Effective Communication

Computer Skills

Education

Bachelor’s Degree

Job description

Local Foods Program Coordinator - Binghamton, NY

Local Foods Program Coordinator - Binghamton, NY

Apply remote type: Cornell Cooperative Extension locations New York State (Other)

Time type: Part time

Posted on: Posted Yesterday

Job requisition id: WDR-00052795

The position will serve as the Local Foods Program Coordinator for Cornell Cooperative Extension Association of Broome County. This role involves coordinating and supporting programs related to the Farmers Market Nutrition Program, veterans, agritourism, and the buy local movement in Broome County. The coordinator will also oversee the statewide educational campaign for the Farmers Market Nutrition Program and support consumer education, marketing activities, and educational programs for agritourism destinations. The role emphasizes respect, inclusiveness, and collaboration with diverse community partners.

IMPORTANT INFORMATION FOR APPLICANTS:

PLEASE READ BEFORE APPLYING

Applicants must apply online by May 19, 2025, submitting a cover letter, resume, and three references. External applicants should apply via the "APPLY" button, while internal employees must apply through their Workday account (http://workday.cornell.edu/).

Contact Carol Fetterman at 607-772-8953 with questions.

POSITION DETAILS:

This is a part-time, non-exempt position, 30 hours/week, with an hourly rate of $22.00. Benefits include health and dental insurance, NYS retirement, and leave entitlements.

REQUIRED QUALIFICATIONS:

• Bachelor’s Degree or equivalent education and experience.
• Relevant experience for the role.
• Valid NYS Driver’s License and ability to travel.
• Flexible working hours, including evenings/weekends.

PREFERRED QUALIFICATIONS:

• Experience with event coordination and administrative tasks.
• Ability to plan, teach, evaluate educational programs, and relate to diverse audiences.
• Effective communication and computer skills.

RESPONSIBILITIES:

Program Responsibilities:

• Implement nutrition education events and support agritourism programs.
• Represent CCE publicly and collaborate with multidisciplinary teams.

Administrative Responsibilities:

• Assist with program planning, resource management, and evaluation.

Coordination/Operation:

• Host trainings, coordinate statewide programs, and support local initiatives like Grown in Broome.
• Build partnerships with community organizations and support team efforts.

Professional Development and Other Duties:

• Participate in training, develop professional growth plans, and support extension activities.

Health and Safety:

• Maintain a safe working environment and follow applicable regulations.

Additional details about employment and legal notices are provided at the end of the description.