Lobby/Busser Staff

Cafe Zupas; Bloomingdale (IL); On-site; USD 10,000 - 60,000; Part time

Job summary

Join a vibrant team at a forward-thinking restaurant where you can grow your career! This dynamic role offers flexible scheduling with both part-time and full-time shifts available. Enjoy a positive work environment free from grease, grills, or fryers, and receive a free high-quality meal with every shift. With no Sundays and the potential for rapid advancement through our leadership programs, this is the perfect opportunity for those looking to make meaningful connections and thrive in a collaborative setting. If you're enthusiastic and eager to learn, we want you on our team!

Benefits

Eligible for 6 Raises in 1st Year

Free house-made meal with every shift

50% off food while working

No Sundays

Personalized schedules

Fun culture of positivity and gratitude

Modern, energetic environment

Qualifications

• No experience needed; just enthusiasm and a positive attitude!
• Looking for team members who are growth-minded and detail-oriented.

Responsibilities

• Prepare house-made dishes and ring up orders.
• Create real connections with guests and provide excellent service.

Skills

Customer Service

Teamwork

Fast-paced Learning

Attention to Detail

Education

No formal education required

Job description

Busser/Lobby

• Eligible for 6 Raises in 1st Year
• No Sundays, Early Mornings, or Late Nights
• Free house-made, high-quality meal with every shift worked
• 100’s of Leadership Positions Available to Grow Into

Sound too good to be true? Our team members know exactly when and how to get their next promotion and raise. Every team member has a defined career path that they control. It's just one example of many that make Cafe Zupas the best place to work!

How We Nourish The Good Life:

• Growing brand [yes, that means growth for you too!]
• Personalized schedules (part-time and full-time shifts available)
• “Foodie” training program with established raises
• 50% off food while you’re working
• No grease, grills or fryers
• Sundays are for you [we’re closed]
• Fun culture of positivity and gratitude
• Modern, energetic environment

Life as a Daytime/Evening Team Member:

• No experience needed!
• Prepare our house-made dishes on the line
• Ring up and checkout orders
• Create real connections with our guests
• Be good to others. Be good to yourself!

Is it a fit? We’re looking for a team member that is:

• Available to work at least three to four shifts a week, including one Friday or Saturday
• Enthusiastic, positive, and patient
• Growth minded, driven, and detail-oriented
• Learns quickly in a fast-paced environment

Become part of a collaborative group that values teamwork above all else. As a company, we continue to innovate, challenge the norm in the restaurant space and create a place where our team and guests feel energized.