Live Operations Manager

Pilgrim's; Sanford (NC); On-site; USD 134,000 - 162,000; Full time

Benefits offered by this job

Vision insurance

Medical coverage

Dental coverage

Paid time off

401(k)

Job summary

Pilgrim’s is seeking a Live Operations Manager in Sanford, NC, to plan, organize, and direct production activities ensuring high-quality birds for processing at the lowest feasible cost. The role includes managing live haul, feed haul, and garage operations to ensure timely delivery of birds, feed, and maintenance of vehicles and equipment.

The ideal candidate will have a Bachelor’s degree in a related field and at least 7 years of direct poultry industry experience, with strong leadership and

Qualifications

• Bachelor’s degree typically required in a related field.
• Minimum of 7 years of DIRECTLY RELATED experience.
• Experience in Live Haul, Feed Haul, and related poultry operations preferred; hatchery/broiler experience valued.

Responsibilities

• Oversee live operations at processing facility including breeder/broiler production, hatcheries, feed mills and nutrition.
• Establish hatchery and breeder/broiler management programs to meet volume and cost objectives.
• Resolve conflicts and act as primary liaison for processing operations including sales.

Skills

Leadership

Management experience

Industry knowledge

Education

Bachelor’s degree in related field

Tools

Microsoft Office

Job description

General Summary

Responsible for planning, organizing, directing, and controlling production activities to ensure development and delivery of top-quality birds for processing on a least-cost basis. Also directs all live haul, feed haul, and garage activities to ensure timely delivery of live birds for processing, the timely delivery of feed to growers, and the maintenance of vehicles and equipment in good working condition.

• Manages, directs, and coordinates the efforts of the live operations at a processing facility, including breeder production, broiler production, hatcheries, feed mills and nutrition to produce least-cost live broilers at the desired quantity and quality to meet broiler requirements of the organization.
• May also be responsible for establishing hatchery and breeder/broiler management programs and procedures to ensure overall production meets Complex and Division volume and cost objectives.
• Resolves conflict that may arise. Serves as primary liaison for processing operations including sales activities.

Supervisor Responsibilities

Duties include scheduling, supervision, and evaluation of work as a Manager (or equivalent) over Assistant Managers and/or Supervisors. Has approval authority of personnel actions such as hiring’s, terminations, and disciplinary actions.

Work Environment

Routine discomforts from exposure to moderate heat, cold, moisture/wetness, and unpleasant air conditions. May involve routine exposure to soiled materials and light chemical substances such as cleaning solutions.

Description

Live Operations Manager

General Summary

Responsible for planning, organizing, directing, and controlling production activities to ensure development and delivery of top-quality birds for processing on a least-cost basis. Also directs all live haul, feed haul, and garage activities to ensure timely delivery of live birds for processing, the timely delivery of feed to growers, and the maintenance of vehicles and equipment in good working condition.

Essential Duties & Responsibilities

• Manages, directs, and coordinates the efforts of the live operations at a processing facility, including breeder production, broiler production, hatcheries, feed mills and nutrition to produce least-cost live broilers at the desired quantity and quality to meet broiler requirements of the organization.
• May also be responsible for establishing hatchery and breeder/broiler management programs and procedures to ensure overall production meets Complex and Division volume and cost objectives.
• Resolves conflict that may arise. Serves as primary liaison for processing operations including sales activities.

Supervisor Responsibilities

Duties include scheduling, supervision, and evaluation of work as a Manager (or equivalent) over Assistant Managers and/or Supervisors. Has approval authority of personnel actions such as hiring’s, terminations, and disciplinary actions.

Work Environment

Routine discomforts from exposure to moderate heat, cold, moisture/wetness, and unpleasant air conditions. May involve routine exposure to soiled materials and light chemical substances such as cleaning solutions.

EDUCATION

Typically requires a Bachelor’s degree in a related field.

Experience

• Typically requires a minimum of 7 years of DIRECTLY RELATED experience.
• Previous experience in the daily operations of Live Haul, Feed Haul, and Feed Mill, Breeder, and Broiler production including Hatchery experience preferred.
• Previous experience in Management and Supervisory duties preferred.
• Previous experience in the poultry or grow out operations preferred.
• Must possess working knowledge of the relationship between Live Operations and the Processing Plant.
• Computer skills to include a working knowledge of Microsoft Office Applications (Word, Excel, etc.)

Why Work for Pilgrim’s?

• Benefits: Vision, Medical, and Dental coverage begin after 60 days of employment;
• Paid Time Off: sick leave, vacation, and 6 company observed holidays;
• 401(k): company match begins after the first year of service and follows the company vesting schedule;
• Base Salary range of $133,698.00 - $162,442.80
• Incentive Pay:This position is eligible to participate in the Company’s annual bonus plan. The amount of bonus varies and is subject to the standard terms and conditions of the incentive program; and
• Career Development: Our company is dedicated to supporting professional growth by offering continuous learning opportunities and a focus on career growth through various learning and development programs;
• Better Futures

The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. To assist in achieving that goal, we conduct drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.

About us

Pilgrim’s is a leading global food company with more than 62,000 team members worldwide. The company processes, prepares, packages, and delivers fresh, frozen, and value-added food products for customers in more than 100 countries. Pilgrim’s operates protein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico, the U.K, the Republic of Ireland and continental Europe.

Our mission

To be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future for all of our team members.

Our core values are

Availability, Determination, Discipline, Humility, Ownership, Simplicity, Sincerity

EOE, including disability/vets

Unsolicited Assistance: JBS and its companies do not accept unsolicited assistance from any recruitment vendors for any of our open jobs. All resumes or candidate profiles submitted by recruitment vendors or headhunters to any employee at JBS and its companies or via the applicant tracking system, in any form without a valid written request and search agreement previously approved by HR, will be solely owned by JBS and its companies. No fees will be paid should the candidate be hired by JBS and its companies because of an unsolicited referral.