Little Caesars Asst. Manager

Campbell Oil Company; Shallotte (NC); On-site; USD 26,000 - 34,000; Part time

Job summary

A local restaurant chain is seeking an Assistant Manager to supervise restaurant associates and ensure customer satisfaction and operational efficiency. This role requires excellent verbal communication, dependability, and the ability to work under pressure. Ideal candidates will have prior experience in a customer-oriented environment and must be at least 18 years old. The position entails working approximately 20-30 hours per week with responsibilities including cash management, product quality assurance, and following safety procedures.

Qualifications

• Previous experience in restaurants, retail, or customer contact is preferred.
• Must be at least 18 years of age.
• Ability to work a standard schedule of 20-30 hours per week.
• Ability to work 20–30 hours per week and perform all essential functions.

Responsibilities

• Supervise restaurant associates to ensure customer satisfaction.
• Ensure compliance with cash management responsibilities.
• Prepare and serve high-quality products.
• Cleans and organizes work stations, adheres to health department standards.
• Manages cash handling and ensures safety and security procedures.
• Provides direction and coaching to associates to meet standards.
• Monitors costs related to food, labor, and utilities.
• Completes daily paperwork accurately and manages opening/closing procedures.
• Notifies appropriate parties of any unusual occurrences.

Skills

Verbal communication

Interpersonal relations

Dependability

Ability to work under pressure

Education

High school or equivalent

Job description

Open Interviews Daily Monday thru Friday 10:00am - 2:00pm

POSITION

Little Caesars Assistant Manager

REPORTS TO

Restaurant Manager/Assistant Manager

JOB SUMMARY

The Assistant Manager works productively and supervises restaurant associates to ensure they perform their job responsibilities so the restaurant achieves customer satisfaction and profitability during their shift.

PERFORMANCE RESULTS

• Serves customers, complete orders within service time goals, according to the Customer Service Standards, the Priority Guidelines, the telephone and front counter station procedures and if necessary, the Remedy Process.
• Prepares and ensures consistent, high quality products are served to customers as described in the Little Caesars Orientation and Training Handbook and as shown on the job station helpers.
• Displays the proper image and follows Little Caesars policies, procedures and standards for conduct as outlined in the Little Caesars Orientation and Training Handbook.
• Cleans and organizes work stations and ensures the standards for restaurant image are maintained as directed by management and as required by the local health department.
• Performs cash management responsibilities and ensures compliance by associates to all safety and security procedures as defined in the Little Caesars Orientation and Training Handbook as well as any other safety and security procedures issued.
• Provides direction and feedback to associates and follows up by coaching/counseling to ensure job duties are performed and all Little Caesar standards, procedures and policies are achieved.
• Performs the task associated with food, paper, labor, and utility cost controls and monitors shift activities to ensure compliance.
• Completes all daily paperwork neatly and accurately as described by the Operational OJT Guide or as directed by management.
• Follows all procedures associated with opening the closing the restaurant, appropriately handles unexpected occurrences, and notifies appropriate parties in a timely fashion.

QUALIFICATIONS

The Assistant Manager must:

• Have previous experience in restaurants, retail or a position involving customer contact is preferred.
• Be at least 18 years of age.
• Possess excellent verbal communication and interpersonal relations skills.
• Be dependable, hard working and have the ability to work under pressure and in stressful situations.
• Be able to work a standard schedule of approximately 20-30 hours per week and be able to perform all the essential functions of the job.
• Possess a valid driver’s license from the state of residence with a driving record maintained within company guidelines. Possess a reliable vehicle and auto insurance as a primary to complete daily banking and other responsibilities as directed by Manager or Area Supervisor.
• Meet Little Caesars Background Verification guidelines.

The U.S. Department of Justice (INS Division) requires that each Colleague provide documentation that proves their eligibility to work in the United States.