Line Worker

Daybreak Foods; Long Prairie, Washington (MN, District of Columbia); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player in food processing is seeking a dedicated Processing Line Worker for their second shift operations. This role involves ensuring the highest quality standards while adhering to strict food safety protocols. Responsibilities include grading and aligning eggs, maintaining a clean work environment, and performing essential operational tasks under the guidance of a Processing Supervisor. Join a team that values quality and safety, and contribute to a vital industry that impacts food production.

Qualifications

• Erfahrung in der Lebensmittelverarbeitung oder -herstellung ist wünschenswert.
• Kenntnisse über Sicherheitsprogramme wie Confined Space, LOTO, Hazcom.

Responsibilities

• Durchführung aller Funktionen in Übereinstimmung mit HACCP, SQF und cGMP.
• Überwachung der Qualität und Hygiene der Produkte.

Skills

Lebensmittelsicherheit

Betriebsführung

Bedienung von Maschinen

HACCP-Kenntnisse

Job description

Description

The starting rate for this position is $17.00, with incremental increases based on skills and qualifications.

Summary

This position is a second shift Processing Line Worker in a Food Processing (Eggs) company. Under the supervision of the Processing Supervisor, this role performs various tasks to ensure the highest quality product.

Key Responsibilities

1. Food Safety and Food Quality

• Perform all functions in strict adherence to HACCP, SQF, cGMPs, and regulatory protocols.
• Follow food safety principles.
• Handle and store products and materials to prevent damage or contamination.
• Inspect products to verify quality standards.
• Maintain hygiene requirements for personnel and processes.

Operations

• Grade and align eggs entering the washer section.
• Ensure smooth transition of eggs from the main conveyor to the accumulating station.
• Keep area clean, track inedible materials, and dispose of them properly.
• Clean washer screens.
• Perform chemical checks and foam control in washers, re-washing eggs as needed.
• Grade eggs from washers according to SOP.
• Facilitate smooth transfer of eggs from transfer room to breaking machine.
• Maintain cleanliness of the work area.
• Assist during breaks and cleanup.
• Grade broken eggs, removing bad or blood spot eggs and shells.
• Perform cleanup duties meeting USDA standards after shifts in Breaking, Transfer, and Shell rooms.

Qualifications

Individuals must be able to perform essential duties satisfactorily. Reasonable accommodations may be made for disabilities.

Knowledge, Skills, and Abilities

• Experience in food manufacturing or processing is desirable.
• Knowledge of safety programs such as Confined Space, LOTO, Hazcom, etc.
• Ability to operate equipment.

Physical Demands

Stand and walk constantly; grip, grasp, push, pull, reach, bend, stoop; lift up to 10 pounds frequently; sit, climb, lift up to 50 pounds occasionally.

Work Environment

Exposure to moving mechanical parts, water, and chemicals; temperature-regulated environment with cooler areas; moderate noise level; use of PPE required; adherence to GMPs necessary.