LINE SERVER (FULL TIME)

Bon Appétit Management Company; Northfield (MN); Vor Ort; USD 26.000 - 28.000; Vollzeit

Benefits dieser Stelle

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits (Critical Illness,

Zusammenfassung

Bon Appétit Management Company is hiring immediately for full-time Line Server positions at St. Olaf College in Northfield, MN. Schedule includes weekends and nights; previous front-of-house experience is preferred. Online applications are accepted.

You will ensure quality service, follow safety standards, and work with the team to prepare and serve food and beverages in a fast-paced dining setting.

Qualifikationen

• Previous front-of-house experience preferred.
• Weekend and night availability required.

Aufgaben

• Provides quality customer service with attention to detail.
• Participates in the preparation and service of food and beverages according to company standards.
• Cleans work area and equipment used in food preparation and service.
• Follows all safety and sanitation procedures and delivers items as needed.
• Promotes a clean, safe, and neat environment for residents and staff.
• Cooperates with staff from other departments and maintains professionalism.
• Performs other duties as assigned.

Kenntnisse

Front-of-house experience

Jobbeschreibung

We are hiring immediately for full‑time LINE SERVER positions.

Location: St. Olaf College - 1520 St. Olaf Avenue, Northfield, MN 55057. Note: online applications accepted only.

Schedule: Full time; Days and hours may vary. Weekend and night availability is required. More details upon interview.

Requirement: Previous front‑of‑house experience is preferred.

Pay Range: $19.00 per hour to $19.28 per hour.

Internal Employee Referral Bonus Available

Bon Appetit

Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage‑free eggs. We cook everything from scratch using fresh, local ingredients.

Job Summary

Responsible for the final preparation of all food items served in food‑service area in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality service is provided at all times.

Essential Duties and Responsibilities

• Provides quality customer service by providing one‑on‑one attention to detail.
• Participates in the preparation and service of food and beverage items in adherence to company food standards for presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control.
• Cleans work area and equipment used in food preparation and service.
• Follows all safety and sanitation procedures. Delivers food items to and from main kitchen.
• Promotes clean, safe and neat environment for residents, self and staff.
• Cooperates with staff of other departments in performing job duties.
• Contributes to the team; exhibits professionalism with customers, fellow employees and others.
• Performs other duties as assigned.

Benefits

• Full‑time and part‑time positions offer the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full‑time positions also offer the following benefits: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.

About Compass Group

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Bon Appetit maintains a drug‑free workplace.