Line & Prep Cook - Fast-Paced Kitchen, Quality-Driven

Columbus Brewing Company; Columbus (OH); On-site; USD 17,000 - 25,000; Full time

Job summary

Columbus Brewing Co. in Columbus, OH, is seeking a Cook (Line & Prep) to keep the Beer Hall kitchen moving. The role involves prepping ingredients, following recipes, and maintaining a clean, well-stocked station throughout the shift.

As a line and prep cook, you’ll work with urgency while maintaining quality, accuracy, and presentation. Join a team that values cleanliness, food safety, and teamwork to deliver great dishes and guest satisfaction.

Qualifications

• Kitchen experience is preferred, whether in prep, line, or general back of house work
• Ability to stay organized and focused in a fast paced environment
• A strong sense of urgency and attention to detail
• Willingness to be flexible and help where needed
• Ability to follow direction, work as a team, and maintain consistency under pressure
• Commitment to cleanliness, food safety, and doing things the right way

Responsibilities

• Prepare ingredients, recipes, and menu items according to Columbus Brewing Company standards
• Maintain a clean, organized, and well stocked station throughout the shift
• Complete opening and closing duties, prep lists, checklists, and line checks
• Follow recipes, portioning, food safety standards, and kitchen procedures consistently
• Work with urgency while maintaining quality, accuracy, and presentation
• Communicate product needs, shortages, or issues to management and teammates
• Rotate and label product properly using FIFO practices
• Assist with other stations and support areas as needed, including expo and dish
• Correct mistakes quickly and help ensure every plate goes out fresh and right
• Report any guest related food issues to a manager or manager assistant immediately
• Arrive on time, in proper uniform, and ready to work with a positive attitude

Job description

Columbus Brewing Co. in Columbus, OH, is seeking a Cook (Line & Prep) to keep the Beer Hall kitchen moving. The role involves prepping ingredients, following recipes, and maintaining a clean, well-stocked station throughout the shift.

As a line and prep cook, you’ll work with urgency while maintaining quality, accuracy, and presentation. Join a team that values cleanliness, food safety, and teamwork to deliver great dishes and guest satisfaction.