Line/Prep Cook

LONGUE VUE CLUB; Verona (Allegheny County); On-site; USD 21,000 - 28,000; Full time

Benefits offered by this job

Complimentary employee meals during Sh

Flexible part-time scheduling

Competitive hourly pay

Job summary

Longue Vue Club is seeking dependable cooks to join a professional kitchen. Full and part-time line cooks will prepare and cook items to club recipes, assist with banquets, and maintain a sanitary workstation.

The role requires teamwork, reliability, and the ability to handle a fast-paced environment. Employees receive competitive hourly pay, flexible scheduling for part-time roles, and complimentary meals during shifts.

Qualifications

• Passion for cooking and hospitality.
• Ability to work in a fast-paced, team-oriented environment.
• Dependable with a strong work ethic and attention to detail.
• Previous kitchen experience preferred, but we are willing to train motivated individuals.
• Availability to work evenings, weekends, and holidays as needed.

Responsibilities

• Prepare and cook menu items according to club recipes and standards.
• Assist with banquet production and event execution.
• Maintain a clean, organized, and sanitary workstation.
• Work collaboratively with the culinary team during service.
• Help with food preparation, stocking, and kitchen organization.
• Follow all food safety and sanitation procedures.

Skills

Passion for cooking

Teamwork

Strong work ethic

Attention to detail

Job description

Join the culinary team at Longue Vue Club, one of the Pittsburgh area's premier private country clubs. We're looking for dependable, motivated cooks who take pride in preparing high-quality food in a professional kitchen. Whether you're an experienced line cook or looking to grow your culinary career, we'd love to meet you.Position:Full & Part-Time Line CookÀ La Carte DiningBanquets & Special EventsSeasonal & Year-Round Opportunities AvailableWhat You'll Do:Prepare and cook menu items according to club recipes and standards.Assist with banquet production and event execution.Maintain a clean, organized, and sanitary workstation.Work collaboratively with the culinary team during service.Help with food preparation, stocking, and kitchen organization.Follow all food safety and sanitation procedures.What We're Looking For:Passion for cooking and hospitality.Ability to work in a fast-paced, team-oriented environment.Dependable with a strong work ethic and attention to detail.Previous kitchen experience preferred, but we are willing to train motivated individuals.Availability to work evenings, weekends, and holidays as needed.Why Join Longue Vue Club?Competitive hourly pay.Flexible part-time scheduling.Complimentary employee meals during shifts.Opportunity to gain experience in both restaurant and banquet culinary operations.Positive team culture with opportunities for advancement.If you're passionate about great food and enjoy working in a professional culinary environment, we'd love to have you on our team.Benefits:Employee discountFlexible schedulePaid training