Line Cook — Waterfront NYC Golf Course Kitchen
Bally’s Corporation
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Job summary
Bally’s Corporation in The Waterfront NYC at Ferry Point is seeking an entry-level Line Cook to join our kitchen team. This full-time role focuses on preparing fresh ingredients and maintaining kitchen cleanliness.
You will work under supervision, learn station prep, and support daily service in a fast-paced resort setting in the Bronx.
Experience is not required; a strong work ethic and reliability are valued, with opportunities to grow within Bally’s growing casino-entertainment group.
Job description
Bally’s Corporation in The Waterfront NYC at Ferry Point is seeking an entry-level Line Cook to join our kitchen team. This full-time role focuses on preparing fresh ingredients and maintaining kitchen cleanliness.
You will work under supervision, learn station prep, and support daily service in a fast-paced resort setting in the Bronx.
Experience is not required; a strong work ethic and reliability are valued, with opportunities to grow within Bally’s growing casino-entertainment group.
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