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Morton’s The Steakhouse in San Jose, CA is seeking a Line Cook for our upscale dining team. You’ll contribute to delivering exceptional guest experiences in a fast-paced, high-end kitchen and work closely with a collaborative team.
We offer structured growth programs, comprehensive training, flexible schedules, and benefits. This is a tipped position with earning potential from tips in addition to base pay; prior 1+ year fine dining line cook experience preferred.
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.
EOE
USD $24.00 - USD $27.00 /Hr.
This position earns tips