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Line Cook, Trader Vic's - Hilton Atlanta and Towers

Hilton Worldwide, Inc.

Atlanta (GA)

On-site

USD 38,000 - 42,000

Full time

Yesterday
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Job summary

Hilton Atlanta is seeking a talented Line Cook to join their culinary team at Trader Vic's. The ideal candidate should have strong culinary skills, 2–3 years of high-volume kitchen experience, and flexibility in work hours, especially on weekends and holidays. Hilton offers a comprehensive benefits package and values teamwork and customer focus.

Benefits

Access to pay through DailyPay
Medical insurance for you and your family
Mental health resources
Paid time off (PTO)
Travel discount program
Parental leave
Matching 401(k)
Employee stock purchase plan (ESPP) at 15% discount
Educational credentials access
Career development opportunities

Qualifications

  • Minimum of 2–3 years of experience as a line cook in a high-volume kitchen.
  • Familiarity with Asian cuisine is desirable.

Responsibilities

  • Maintain and set up food production stations.
  • Ensure quality control of meats, fish, poultry, sauces, stocks, and seasonings.
  • Work multiple kitchen stations including grill, sauté, and pantry.

Skills

Strong culinary skills
Attention to detail
Flexibility

Job description

Job Description - Line Cook, Trader Vic's - Hilton Atlanta and Towers (HOT0BPZD)

Job Number: HOT0BPZD

Work Location: Hilton Atlanta & Towers, 255 Courtland Street N.E., Atlanta, 30303

The Hilton Atlanta is seeking a talented Line Cook to join their culinary team at Trader Vic's!

The ideal candidate will have a minimum of 2–3 years of experience as a line cook in a high-volume, upscale kitchen. Strong culinary skills, attention to detail, and flexibility to work across multiple stations are essential. Experience in hotel kitchens and familiarity with Asian cuisine are highly desirable.

Shift Pattern: Typically from 2:00 PM to 11:00 PM, Tuesday through Saturday. Candidates should be flexible to support operations on Sundays and Mondays as needed. Full availability including weekends and holidays is required.

Pay Rate: $18.55 per hour

Benefits: Hilton offers a comprehensive benefits package, including:

  • Access to pay when needed through DailyPay
  • Medical insurance for you and your family
  • Mental health resources
  • Paid time off (PTO)
  • Travel discount program
  • Parental leave
  • Matching 401(k)
  • Employee stock purchase plan (ESPP) at 15% discount
  • Educational credentials access (e.g., degrees, certificates)
  • Career development opportunities
  • Team Member Resource Groups
  • Recognition programs

* Benefits may vary based on property-specific terms and conditions.

Responsibilities:

Maintain and set up food production stations, ensure quality control of meats, fish, poultry, sauces, stocks, and seasonings. Work multiple kitchen stations including grill, sauté, and pantry. Maintain food quality and presentation standards.

What We Look For:

Hilton values:

  • Hospitality
  • Integrity
  • Leadership
  • Teamwork
  • Ownership
  • Sense of urgency

Key attributes include:

  • Quality
  • Productivity
  • Customer focus

Working at Hilton:

Hilton is a global leader in hospitality, dedicated to providing exceptional experiences. Our vision is to "fill the earth with the light and warmth of hospitality," and our team members are central to this mission.

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