Line Cook: Scratch Kitchen, Flexible Scheduling & Benefits

Maxby Hospitality

Davenport (IA)

On-site

USD 22,000 - 26,000

Full time

14 days+

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Benefits offered by this job

Competitive wages
Flexible scheduling
Career advancement opportunities
Meal discounts
Paid vacation
Health insurance
401K

Job summary

Biaggi’s Ristorante Italiano in Davenport, IA is seeking passionate line cooks to join our culinary team. We prepare Italian pastas, soups, salads, pizza, seafood, steaks and desserts in our scratch kitchens, with open availability required.

Applicants should be friendly, hardworking, team oriented, punctual, and capable of maintaining high food safety standards in a fast-paced environment. Benefits include competitive wages and meal discounts.

Qualifications

  • Prior experience in food preparation in a scratch kitchen.
  • Must be able to follow recipes, including measuring, weighing and mixing ingredients.
  • Ability to read and speak English.
  • Ability to multitask and remain calm and professional in a fast-paced environment. -Flexibility to work weekends, evenings and holidays.
  • High level of stamina to work on feet for extended periods.
  • Must be able to lift up to 50 lbs.

Responsibilities

  • Ensuring ingredients and final products are fresh.
  • Ensuring all food and other items are stored properly.
  • Following recipes, including measuring, weighing and mixing ingredients.
  • Following prep lists.
  • Labeling and stocking all ingredients on shelves so they can be organized and easily accessible.
  • Preparing ingredients for cooking by washing and chopping vegetables, cutting meat, etc.
  • Operating equipment following safety standards.
  • Baking, grilling, steaming and broiling meats, vegetables, fish, poultry and other foods.
  • Presenting, garnishing and arranging final dishes.
  • Handling and storing ingredients and food.
  • Maintaining food safety and sanitation standards.
  • Cleaning and sanitizing work areas, equipment and utensils.
  • Executing opening and closing procedures.
  • Setting up workstations with required ingredients and equipment.
  • Monitoring station inventory levels. Restocking as needed.
  • Operating kitchen equipment such as broilers, ovens, grills, fryers, mixers, food processors, etc.

Skills

Prior experience in food preparation
Follow recipes
Read and speak English
Multitask in fast-paced environment
Weekends/evenings/holidays flexibility
Stamina to stand long hours
Lift up to 50 lbs

Job description

Biaggi’s Ristorante Italiano in Davenport, IA is seeking passionate line cooks to join our culinary team. We prepare Italian pastas, soups, salads, pizza, seafood, steaks and desserts in our scratch kitchens, with open availability required.

Applicants should be friendly, hardworking, team oriented, punctual, and capable of maintaining high food safety standards in a fast-paced environment. Benefits include competitive wages and meal discounts.

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