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Chili’s is seeking a Kitchen Team Member (Heart of House) to help set the pace of a great shift. You’ll learn recipe procedures, keep the kitchen clean, and contribute to a fast, welcoming dining experience for guests.
Ideal candidates show teamwork, quick thinking in a high-volume environment, and the ability to work with slicers, mixers, grinders, and food processors. Prior food service experience is preferred. Flexible part-time or full-time schedules may be available.
Our Kitchen, or as we like to say at Chili’s our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili’s. If you take pride in great team work, then we want to hear from you!
Chili’s was born in Dallas, Texas in 1975. Since then, we’ve boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.