Line Cook (PT/FT)

The Rose Group; Maryland; On-site; USD 45,000 - 60,000; Full time

Job summary

Join The Rose Group as a Line Cook, where your culinary skills will shine. This role involves maintaining food quality, ensuring safety standards, and preparing equipment. Ideal for entry-level candidates eager to advance their culinary careers in a dynamic restaurant environment.

Qualifications

• Ability to lift 25-50 lbs.
• Ability to stand for extended periods.

Responsibilities

• Maintain consistent food quality.
• Follow safety and cleanliness standards.
• Set up equipment and verify stock levels.

Skills

Communication

Culinary Skills

Job description

Join the team as a Line Cook (PT/FT) at The Rose Group

Are you passionate about great food and presentation? Do you take pride in delighting guests with your culinary skills? Show us your talent in the kitchen!

Responsibilities include maintaining consistent food quality, following safety and cleanliness standards, setting up equipment, and verifying stock levels.

Qualified candidates should have excellent communication skills, the ability to lift 25-50 lbs, and be able to stand for extended periods. Work hours will depend on shift availability and management discretion. Ready to elevate your culinary career? Apply today!

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

Referrals can double your chances of interview success at The Rose Group.

Additional Opportunities

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